4 results for 'Thomas Jefferson Murrey'

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  • Murrey's Salads And Sauces (1884) Murrey's Salads And Sauces (1884)
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    Murrey's Salads And Sauces (1884)

    Murrey's Salads and Sauces is a cookbook written by Thomas Jefferson Murrey and originally published in 1884. The book is a comprehensive guide to making a variety of salads and sauces, including...
    $85.00

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  • Valuable Cooking Receipts (1880) Valuable Cooking Receipts (1880)
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    Valuable Cooking Receipts (1880)

    Valuable Cooking Receipts is a cookbook originally published in 1880 by Thomas Jefferson Murrey. The book contains a collection of recipes for a variety of dishes, including soups, meats, vegetables,...
    $65.00

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  • Oysters and Fish Oysters and Fish
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    Oysters and Fish

    Explore the wonders of coastal cuisine with this collection of mouth-watering recipes from Thomas Jefferson Murrey. From succulent oysters to delectable fish dishes, this cookbook is a must-have for...
    $48.00

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  • Fifty Salads Fifty Salads
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    Fifty Salads

    Discover the art of salad-making with this classic collection of recipes from acclaimed chef Thomas Jefferson Murrey. Featuring fifty mouth-watering salads, from simple garden greens to exotic fruit...
    $32.00

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