9 results for 'Deborah Cooke'

What should children eat and why? How should they eat it, and what should they learn about food? Answers to questions like these have differed over time. First Helpings explores the relationship...

A revolution in cooking Sous vide is the culinary innovation that has everyone in the food world talking. In this revolutionary new cookbook, Thomas Keller, America's most respected chef, explains...

Several millennia ago two people - possibly an adult and a child - walked in soft, muddy ground in the Olduvai Gorge in present day Kenya, leaving their footprints for archaeologists to discover...

The author of Ecothrifty shows you how to life more self-sufficiently with her guide to modern homesteadingno farm required.Food recalls, dubious health claims, scary and shocking ingredients in...

"[A] smart yet tender tale.... Sometimes heartbreaking, often hilarious... one of the finest food memoirs of recent years." -The New York Times Book ReviewFor a woman raised by a weight-obsessed...

A professional guide that surveys and celebrates the culinary ingredients in mixed drinks, with more than 100 recipes from the world's most creative bartenders and the James Beard Award-winning...

A renowned scholar of the English language, Tolkien is today celebrated as the father of the high fantasy genre. Drawing on his knowledge of languages, mythology and legend, he created an entire...

'In one short and sly book after another, Levy writes about characters navigating swerves of history and sexuality, and the social and personal rootlessness that accompanies both' Atlantic Who was...

From TheConversation.com, an exploration of the devastating gun violence in the United States—and possible ways to stop it. In The Conversation on Guns, editor James Densley brings together a group...