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  • Sustainable Cooking Sustainable Cooking
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    Sustainable Cooking

    DISCOVER THE DELICIOUS PATH TO A GREENER LIFESTYLE WITH THIS REVOLUTIONARY GUIDE TO ECO-FRIENDLY COOKING! Are you looking to create a healthier kitchen? Do you want to make a positive impact on the...
    $46.00

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  • A Text-Book of Cooking A Text-Book of Cooking
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    A Text-Book of Cooking

    Originally published in 1915, this classic work aims to lay the foundation for skill in cooking by directing the pupil to follow established recipes and to treat the process of cooking as experiments...
    $87.00

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  • Look Who's Cooking Look Who's Cooking
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    Look Who's Cooking

    Home cooking is a multibillion-dollar industry that includes cookbooks, kitchen gadgets, high-end appliances, specialty ingredients, and more. Cooking-themed programming flourishes on television,...
    $285.00

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    The Murder of Sam Cooke

    Samuel Cook, born on January 22nd, 1931, Clarksdale, Mississippi, U.S., known professionally as Sam Cooke, was a singer, songwriter, civil rights activist and entrepreneur. Influential as both a...
    $27.00

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  • My Journey of Cooking My Journey of Cooking
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    My Journey of Cooking

    Every page of my first edition cook book is designed with you, the cook of 20's in mind. All of the recipes, meal-planning hints, and cooking tips have been updated to fit the hurried life you lead...
    $41.00

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  • Cooking the RealAge Way Cooking the RealAge Way
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    Cooking the RealAge Way

    The #1 New York Times bestselling author of RealAge(R) and coauthor of You: The Owner's Manual shows you how to cook your way to a younger you.In his RealAge(R) books, Dr. Michael F. Roizen proved...
    $41.00

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  • The Mysteries of Cook's Point The Mysteries of Cook's Point
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    The Mysteries of Cook's Point

    Brenda Hill grows up in a small town in the Adirondack Mountains called Cook's Landing. In high school, she falls for local boy Joshua Smith. Together, they make big plans to move to New York City...
    $24.00

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  • Cooking Through Time At The Cottage Cooking Through Time At The Cottage
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    Cooking Through Time At The Cottage

    This book is about how food, over time, has been cooked by pioneers and by people, today, to show how their food and their recipes have changed over time. This has fascinated has me. Most dishes are...
    $58.00

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  • Why I Cook
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    Why I Cook

    Tom Colicchio cooked his first recipe at 13 years old-a stuffed eggplant from an issue of Cuisine magazine that he picked up out of boredom-and it changed his life. Now for the first time ever, Tom...
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  • The Batch Cook Book
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    The Batch Cook Book

    Delicious, healthy, make-ahead batch cook and meal prep recipes to save busy families time and moneyModern families are busier than ever. We all want to eat better, stress less and reduce waste - all...
    RRP: $49.99
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  • My Nana's Cooking My Nana's Cooking
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    My Nana's Cooking

    In "My Nana's Cooking," we meet Mika, who wakes up to Nana's inviting voice, calling her to the kitchen. Nana has been a pillar of love and care in Mika's and her family's life, taking on the role of...
    $62.00

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    Spirit Cooking

    In Spirit Cooking, Tina provides her personal musings on the change of perspective, on fireflies, on scars, on ceremonies and on rituals. Contemplations on interconnectedness of human and...
    $25.00

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  • Cooking Up Love Cooking Up Love
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    Cooking Up Love

    A spicy attraction, a sweet small town, and a tasty mystery cook up a delectable romance. . .Jemima George leads a charmed life in New York City as a personal chef to reality T.V.'s latest darling...
    $30.00

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  • The Wingold Cook Book The Wingold Cook Book
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    The Wingold Cook Book

    The Wingold Cook Book, compiled by Elfrieda von Rohr Sauer, offers a fascinating glimpse into early 20th-century American cooking. This collection of recipes provides a practical guide to the...
    $64.00

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  • Cook's Book: The Essential Nigel Slater
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    Cook's Book: The Essential Nigel Slater

    ‘If you were to only have one Slater cookbook in your life, this is it’ OFM, Books of the Year‘He is king among food writers’ Nigella Lawson‘Slater’s best book’ Diana Henry, Sunday TelegraphA Cook’s...
    RRP: $55.00
    $54.00

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  • Cooking with His Love Cooking with His Love
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    Cooking with His Love

    The power of God to transform a life is in every page of Chef Julio Rubio's book, Cooking with His Love. Not only are there tasty recipes to "taste and see" but also a page-turner of a story that...
    $31.00

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  • Cook County ICU
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    Cook County ICU

    An inside look at one of the nation's most famous public hospitals, Cook County, as seen through the eyes of its longtime Director of Intensive Care, Dr. Cory Franklin.Filled with stories of strange...
    $30.00

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  • Why We Cook
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    Why We Cook

    Inspiring, empowering, beautiful, and moving, Why We Cook explores the place where food meets feminism. In it, artist Lindsay Gardner brings together stories, essays, kitchen profiles, interviews,...
    RRP: $45.00
    $44.00

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  • Vacuum-Sealed Cooking Vacuum-Sealed Cooking
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    Vacuum-Sealed Cooking

    Do you need some delicious recipes for your Sous Vide Machine? Do you just keep making the same recipes over and over? Do you need a break from boring recipes? Do you feel stagnant, stuck in a rut,...
    $31.00

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  • How to Cook the Finest Things in the Sea
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    How to Cook the Finest Things in the Sea

    You don't need to be an experienced chef to make delicious fish and shellfish. Cooking great seafood is all about simplicity and confidence, and this book gives readers the techniques to make sure...
    RRP: $59.99
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  • The Food and Cooking of Eastern Europe
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    The Food and Cooking of Eastern Europe

    The Food and Cooking of Eastern Europe, first published in 1989 and a companion volume to Lesley Chamberlain's acclaimed The Food and Cooking of Russia, surveys the rich and diverse food cultures...
    $68.00

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  • Cry, Laugh, Cook! Cry, Laugh, Cook!
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    Cry, Laugh, Cook!

    Yvonne Conte is a former award winning sales executive. She has spent the past 22 years studying the benefits of Humor, Laughter and Joy. Today she helps fortune 500 companies create a positive...
    $21.00

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  • Mediterranean Cooking Guide Mediterranean Cooking Guide
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    Mediterranean Cooking Guide

    Are you thinking about following the Mediterranean diet?Would you like to successfully follow a healthy lifestyle, but still want to enjoy delicious food?Are you tired of all these exhausting weight...
    $40.00

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  • Cooking With Epilepsy Cooking With Epilepsy
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    Cooking With Epilepsy

    Coping with Epilepsy everyday with love & the right support is what gives me so much JOY.Why did I create these amazing recipes?With my epilepsy, I had to learn what I put into myself to build...
    $50.00

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  • Mediterranean Sea Breakfast Cooking Guide Mediterranean Sea Breakfast Cooking Guide
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    Mediterranean Sea Breakfast Cooking Guide

    Would you like to successfully follow a healthy lifestyle, but still want to enjoy delicious food? Are you tired of all these exhausting weight loss diets that simply don't work in the long run?...
    $40.00

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  • Low-Temperature Precision Cooking Low-Temperature Precision Cooking
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    Low-Temperature Precision Cooking

    ​Do you need some more advanced recipes for your Sous Vide Machine? Do you just keep making the same recipes over and over? Do you need a break from boring recipes? Do you feel stagnant, stuck in a...
    $36.00

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  • Whole Food Cooking Every Day
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    Whole Food Cooking Every Day

    Winner, James Beard Award for Best Book in Vegetable-Focused CookingNamed one of the Best Cookbooks of the Year / Best Cookbooks to Give as Gifts in 2019 by the New York Times, Washington Post,...
    RRP: $70.00
    $69.00

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  • Gennaro's Fast Cook Italian
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    Gennaro's Fast Cook Italian

    Full of enticing, authentic and, most of all, quick-to-prepare recipes, Gennaro Contaldo’s new book demonstrates how to whip up a delicious Italian feast in 40 minutes or less. From lightning-fast...
    RRP: $39.99
    $39.00

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  • The New Art of Cooking
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    The New Art of Cooking

    We all eat with our eyes, and amazing-tasting food isn' t just about ingredients - i' s about anticipation too. Why serve your friends houmous from a plastic tub when a pretty bowl plus a drizzle of...
    $48.00

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  • Cozy Kitchen Allergy-Friendly Cooking Cozy Kitchen Allergy-Friendly Cooking
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    Cozy Kitchen Allergy-Friendly Cooking

    What do you get when you have a family that loves to eat, a husband newly diagnosed with food allergies and a kitchen with not a lot of room? You get creative, that's what! Learning how to cook...
    $30.00

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    My Simple Changes Cookbook

    The My Simple Changes Cookbook blueprints represent a culmination of notes, specific foods lists, inspiration and recipes that author Brandon Godsey has formulated over his years long quest for...
    $66.00

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  • Witchycakes #2: Changing Magic
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    Witchycakes #2: Changing Magic

    Welcome to the most magical bakery -- Witchycakes! Little Blue, a witch-in-training, delivers baked goods all over their town, and finds things are magically changing all around them, whether they...
    $13.00

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  • Mediterranean Diet Cooking Plan Mediterranean Diet Cooking Plan
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    Mediterranean Diet Cooking Plan

    Are you thinking about following the Mediterranean diet?Would you like to successfully follow a healthy lifestyle, but still want to enjoy delicious food?Are you tired of all these exhausting weight...
    $55.00

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  • A change of national empire A change of national empire
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    A change of national empire

    A change of national empire is an unchanged, high-quality reprint of the original edition of 1869.Hansebooks is editor of the literature on different topic areas such as research and science, travel...
    $46.00

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  • Ingredients of Change
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    Ingredients of Change

    Ingredients of Change explores modern Bulgaria's foodways from the Ottoman era to the present, outlining how Bulgarians domesticated and adapted diverse local, regional, and global foods and...
    $72.00

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  • Hard Times, Good Times & Great Home Cooking Hard Times, Good Times & Great Home Cooking
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    Hard Times, Good Times & Great Home Cooking

    Alice Long Kolb is a writer, quilter, lecturer and home-based, traditional cook. She has also cooked professionally during her years as a recipe tester for the Pioneer Natural Gas Company of Texas...
    $34.00

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  • The Portland Woman's Exchange Cook Book The Portland Woman's Exchange Cook Book
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    The Portland Woman's Exchange Cook Book

    This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of...
    $57.00

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  • How Technological Advances Change Human Food
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    How Technological Advances Change Human Food

    Diet is key to understanding the past, present, and future of our species. Much of human evolutionary success can be attributed to our ability to consume and preserve a wide range of foods...
    RRP: $441.00
    $435.00

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  • Gluten-Free Cooking with a Military Wife Gluten-Free Cooking with a Military Wife
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    Gluten-Free Cooking with a Military Wife

    Gluten-Free Cooking with a Military Wife contains recipes to help those struggling to find enticing gluten-free food. These recipes are sure to make your next holiday, birthday, or luncheon a...
    $58.00

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