3 results for 'michael dumpl'

The adventures of the well-loved clerical sleuth, collected in a single volume and introduced by Michael D. Hurley Shabby and lumbering, with a face like a Norfolk dumpling, Father Brown makes for...

Our cuisine, with its grits and black-eyed peas, crab cakes, red rice, and endless variations on the staple foods of the region, casts a spell that, if you're lucky, gets passed down with snapping...

Meet the culinarians who are setting the new African table. James Beard Award-winning author Alexander Smalls presents a vibrant library of home cooking recipes and texts contributed by 33 chefs,...