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  • Dietary Fat and Cancer Dietary Fat and Cancer
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    Dietary Fat and Cancer

    The annual research conference for 1996 of the American Institute for Cancer Re­ search was again held at the Loews L'Enfant Plaza Hotel in Washington, DC, August 29 and 30. The topic for this, the...
    $227.00

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  • Biological Effects of Dietary Restriction Biological Effects of Dietary Restriction
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    Biological Effects of Dietary Restriction

    I. Feeding Regimens and Diets.- 1. Terminology and Methods in Dietary Restriction Research.- 2. Nutritional Adequacy in Dietary Restriction.- 3. Significance of Dietary Contaminants in Diet...
    $151.00

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  • Dietary Sugars and Health Dietary Sugars and Health
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    Dietary Sugars and Health

    Sugar consumption is suspected to play an important role in the pathogenesis of diabetes, cardiovascular disorders, fatty liver disease, and some forms of cancers. Dietary sugars-fructose in...
    $486.00

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  • New Developments in Dietary Fiber New Developments in Dietary Fiber
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    New Developments in Dietary Fiber

    It has been acknowledged that the physiological effects of dietary fiber are an exceedingly complex matter which requires a multidisciplinary research effort. The increased scientific involvement of...
    $122.00

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  • Dietary Phytochemicals and Microbes Dietary Phytochemicals and Microbes
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    Dietary Phytochemicals and Microbes

    Humans have utilized the bioactive principles of different plants for various beneficial physiological properties including antimicrobial properties for many centuries. However, interests of using...
    $270.00

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  • Animals and Human Society in Asia Animals and Human Society in Asia
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    Animals and Human Society in Asia

    This edited collection offers a comprehensive overview of the different aspects of human-animal interactions in Asia throughout history. With twelve thematically-arranged chapters, this book examines...
    $216.00

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  • Animals, Economy and Status Animals, Economy and Status
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    Animals, Economy and Status

    This volume charts the changing human-animal relationship at one particular location, Dudley Castle, West Midlands, over several centuries. The temporal span considered (the 11th-18th centuries) is,...
    $133.00

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  • Copper in Animal Wastes and Sewage Sludge Copper in Animal Wastes and Sewage Sludge
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    Copper in Animal Wastes and Sewage Sludge

    This publication constitutes the Proceedings of a Workshop held in Bordeaux (France) on 8th - 10th October, 1980, under the auspices of the Commissior: of the European Communities, as part of the CEC...
    $116.00

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  • Diet and Breast Cancer Diet and Breast Cancer
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    Diet and Breast Cancer

    1 Dietary Fat and Breast Cancer: Controversy and Biological Plausibility.- 2 Dietary Fat Intake Reduction for Patients with Resected Breast Cancer.- 3 Dietary Fat Reduction as a Hypothesis for the...
    $151.00

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  • Exercise, Calories, Fat and Cancer Exercise, Calories, Fat and Cancer
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    Exercise, Calories, Fat and Cancer

    The American Institute for Cancer Research (AICR) sponsored its second annual conference on nutrition and cancer. The theme was "Exercise, Calories, Fat, and Cancer" and the conference was held...
    $116.00

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  • The Healing and Scarring of Atheroma The Healing and Scarring of Atheroma
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    The Healing and Scarring of Atheroma

    The study of atherosclerosis centered since the first decade of the present century on etiology and pathogenesis. In fact, the studies of the military academy of medicine in St. Petersburg have...
    $92.00

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  • Public Education on Diet and Cancer Public Education on Diet and Cancer
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    Public Education on Diet and Cancer

    Foreword. General Background: 1. Overview of Dietary Recommendations on Diet and Cancer; E. Benito. 2. Carcinogens and Mutagens in the Diet; W.K. Lutz, J. Schlatter. 3. Anticarcinogens/Inhibitors...
    $151.00

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  • Antioxidants in Muscle Foods
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    Antioxidants in Muscle Foods

    A complete guide to the use of dietary antioxidants in muscle food products Advances in food and animal science have given rise to a variety of nutritional strategies for improving the quality of...
    $551.00

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    Handbook of vitamin B12 Handbook of vitamin B12
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    Handbook of vitamin B12

    The term Vitamin B12 is used as a generic descriptor for the cobalamins; cobalt containing compound possessing the corrin ring having the biological activity of vitamin. The active coenzyme forms of...
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    $59.00

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  • Food Bioactives Food Bioactives
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    Food Bioactives

    A full awareness of the role played by a healthy diet, as part of a healthy lifestyle, in countering or slowing-down chronic and degenerative diseases has strongly increased the interest in food...
    $102.00

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  • For a Moment of Taste For a Moment of Taste
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    For a Moment of Taste

    For a Moment of Taste is the first ever in-depth expose of what happens to animals commonly used for meat, eggs and dairy foods in India for what is, after all, a fleeting moment of taste. It gives a...
    $27.00

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  • Horse Feeding and Management Horse Feeding and Management
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    Horse Feeding and Management

    Horses perform variety of roles in our society, serving people in several ways. Proper nutrition and feeding management are some of the main objectives to ensure the well-being and performance of...
    $91.00

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  • Fat Production and Consumption Fat Production and Consumption
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    Fat Production and Consumption

    Among the major components of human diet, edible fats and oils are typically produced through various forms of technological manipulation of naturally available starting material. It is also...
    $156.00

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  • Tub Taam Tub Taam
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    Tub Taam

    An in-depth exploration of Shechitah, the Jewish method of slaughtering animals for food. The author provides historical and theological context for this practice, while also responding to criticisms...
    $48.00

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  • Future challenges in Rabbit Nutrition Future challenges in Rabbit Nutrition
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    Future challenges in Rabbit Nutrition

    Rabbit breeding, although being a small sector of animal husbandry, is widespread in many areas of the world, as the rabbit is intended both for food (meat) and not food (fur) purposes. The rabbit...
    $77.00

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  • The Meat Crisis The Meat Crisis
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    The Meat Crisis

    Meat and dairy production and consumption are in crisis. Globally, 70 billion farm animals are used for food production every year. It is well accepted that livestock production is a major...
    $121.00

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  • Shifting the Torah Paradigm Shifting the Torah Paradigm
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    Shifting the Torah Paradigm

    To some, the phrase "Biblical Veganism" is an oxymoron. The idea that a modern dietary trend could be considered biblical poses a problem. After all, several instances in the Bible depict men of God...
    $53.00

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  • Energy Balance and Gastrointestinal Cancer Energy Balance and Gastrointestinal Cancer
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    Energy Balance and Gastrointestinal Cancer

    The gastrointestinal track provides one of the distinct systems where multiple malignancies, including adenocarcinoma of the pancreas, esophagus and colon are each associated with obesity. This...
    $335.00

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  • The ABC to Zen Guide to Health & Happiness The ABC to Zen Guide to Health & Happiness
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    The ABC to Zen Guide to Health & Happiness

    Being healthy and happy is not complicated. Your body's physical and emotional needs are simple, but because of most people's errors in dietary and lifestyle choices, it is inevitable that they will...
    $25.00

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  • Colon Cancer Prevention Colon Cancer Prevention
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    Colon Cancer Prevention

    The Eighth Annual Research Conference of the American Institute for Cancer Research, held in Washington, D.C., September 3-4, 1998, was on the subject "Colon Cancer Prevention: Dietary Modulation of...
    $227.00

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  • Natural Healing with Chinese Medicine Natural Healing with Chinese Medicine
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    Natural Healing with Chinese Medicine

    Chinese medicine includes various forms of herbal medicine, acupuncture, exercise and dietary therapy. It utilizes plant elements as well as animal, human and mineral products. One of the basic...
    $244.00

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  • Regulatory Mechanisms in Insect Feeding Regulatory Mechanisms in Insect Feeding
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    Regulatory Mechanisms in Insect Feeding

    The only book to deal comprehensively with insect feeding was published by C. T. Brues in 1946. His Insect Dietary was an account of insect feeding habits. Since that time there has been a revolution...
    $428.00

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  • Low-Calorie Foods and Food Ingredients Low-Calorie Foods and Food Ingredients
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    Low-Calorie Foods and Food Ingredients

    amounts can produce a deleterious effect on animals. In an attempt to quantify this potential for toxicity and to give sufficient margin for safety, JECFA has introduced an acceptable daily intake...
    $227.00

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  • What Would Jesus REALLY Eat? What Would Jesus REALLY Eat?
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    What Would Jesus REALLY Eat?

    "Until relatively recently, vegetarianism was a dietary alternative for Christians—a mere option or perhaps, for some, a conviction. But the biblical tradition recognized that a...
    $19.00

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  • Image coming soon
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    The Case for Plant-Based

    Have you ever thought about how your food and dietary choiceswill affect you and everything around you? What if one simpleshift in your diet could improve your health, protect the planet,and help...
    $64.00

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  • Amino Acids in Nutrition and Health Amino Acids in Nutrition and Health
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    Amino Acids in Nutrition and Health

    This book explains about amino acids (AAs) which are not only building blocks of protein, but are also signaling molecules as well as regulators of gene expression and the protein phosphorylation...
    $324.00

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