Industrial chemistry and chemical engineering Books

The various fundamentals as well as applications of graphene are discussed in this all-inclusive book. It is a compilation of novel advances in research on graphene from both experimental as well as theoretical aspects in a variety of topics, like...

Crystals are of various kinds, both organic and inorganic, and the process of crystallization is an age-old multidimensional subject of research study. Crystals can be formed from solids, melts, liquids and even vapors. Though complex in its...

Chemical engineering has a wide range of applications. It facilitates all fields of industry. This book is an attempt to incorporate all the varying applications and recent trends in this discipline. The researches in this book will provide insights to...

In present-day research and development, materials manufacturing crystal growth is referred to as a method to solve a broad spectrum of technological tasks in the fabrications of materials with stipulated properties. This all-inclusive book enables a...

This book presents a detailed account of latest developments and research outcomes regarding electrochemical cells. At present, studies in the sphere of electrochemical cells have garnered the attention of experts and engineers functioning in higher...

Polypropylene is widely used in the packaging and other industries. This book is a compilation of researches based on polypropylene, accomplished by experts around the globe over five decades. It demonstrates the various developmental stages that...

This book explores the all-pervasive and interdisciplinary nature of electrochemistry, especially reactions involving electrodes using concepts of modern electrochemistry. Also, the text presented in this book will guide students as well as experts to...

In contemporary research and development, materials manufacturing crystal growth is referred to as a method to solve a broad spectrum of technological tasks in the fabrications of materials with stipulated properties. This all-inclusive profound book...

This book is a detailed and comprehensive medium helping students and researchers to understand electrolytic synthesis. The three most important applications of technological electrolysis - water electrolysis (hydrogen production), industrial...

The objective of this book is to introduce the latest developments in the field of ceramic coating. It discusses topics regarding the functions of ceramic coating in engineering inclusive of fabrication, i.e. electrophoretic and physical deposition; and...

This book is a compilation of interesting work on Polyurethane. It talks about the properties, characterization, and structures of polyurethane as well as provides information regarding Bio-based PU, including the R&D in these areas. The topics introduce...

Histoire De La Telegraphie (1824) est un livre �����crit par Ignace Urbain Jean Chappe qui raconte l'histoire de la t�����l�����graphie. Dans ce livre, Chappe explore les origines de la t�����l�����graphie et comment elle a �����volu����� au fil du temps...

Following its bestselling predecessor, Dimensions of Food, Eighth Edition, provides beneficial classroom and independent, instructive material for students. Instructors will find that this textbook's organization makes it easy to use and very flexible...

This book details the process of pasteurization and its role in making butter from cream skimmed on the farm. The author provides a thorough explanation of the science behind pasteurization and its effects on the quality of butter. Farmers, dairy...

This book covers the breeding and rearing of the silk worm, a process that is essential to silk production. L.S. Crozier provides detailed instructions on how to breed and raise the silk worm, including the most effective methods for feeding and caring...

Publié au XVIIIe siècle par l'Académie Royale des Sciences, ce livre traite de l'art de la production de teintures bleues à partir de l'indigo. Bien que technique, il comprend des illustrations et des explications claires qui le rendent toujours...

This book explores the process of making sugar from both cane and beets. It provides detailed information on the equipment used and the chemical reactions that take place during the manufacturing of sugar. With clear and concise explanations, this book...

This well-researched guide provides detailed instructions on how to manufacture sugar from corn stalks, as well as how to extract oil and stearine from lard. A valuable resource for farmers and entrepreneurs alike, this book offers practical advice and...

This informative guidebook offers a wealth of information about the materials used in sizing, including their chemical and physical properties, as well as simple methods for their technical analysis and valuation. Based on a series of lectures delivered...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...

This Fourth Edition of the classic "bible of fireworks" has been thoroughly revised and updated. It includes new chapters and it is illustrated with clear diagrams and photographs. This invaluable reference belongs in the library of every professional...

"This book brings together a remarkable number of industrial recipes for all types of confectionery. In its second edition, this book takes over where Skuse's Complete Confectioner left off after a hundred years of providing detailed recipes for the...

Contents - 1. The History of Fireworks 1 - 2. Firework Materials 25 - 3. General Pyrotechnic Principles 53 - 4. Mixing and Charging 63 - 5. Containers 75 - 6. Stars 85 - 7. Colored Fires, Bengals, Lances, Portfires, Torches 97 - 8. Roman Candles,...

CONTENTS -PAGE - PREFACE - INTRODUCTION - 1. THE ANATOMY, CULTIVATION, AND MARKETING OF JUTE -2. THE STRUCTURE AND PROPERTIES OF JUTE -3. AN OUTLINE OF THE PROCESS -4. JUTE BATCHING OILS AND EMULSIONS -5. JUTE BATCHING -6. CARDING -7. DRAWING -8. ROVING...

2nd Edition, Revised and Enlarged. - CONTENTS - ; 1. Flow of Fluids 9 - Flow of Mercury-Flow of Steam, Air, and Other GasesRelatedTopics: Hydrostatic Heads, Equivalent Diameters,Hydraulic Radius, Pressure Drops, Viscous Flow, Rotameters,Fluidizing-Flow...

Contents - PART 1 - The Unique Position of the Carbon Atom in Chemistry - 1. The Nature of Organic Chemistry - 2. The Organic Chemist Looks at a Molecule - 3. Valence - 4. New Ideas on Valence - 5. The Unique Position of Carbon among the Elements - 6...

CONTENTS -INTRODUCTION - 2. SUGARS AND SYRUPS - 3. ARTIFICIAL AND HIGH-POWER SWEETENING AGENTS 4. ACIDS AND ACIDULATION - 5. WATER AND WATER TREATMENT - 6. FLAVORS AND FLAVORING - 7. SPECIALTY AND FRUIT FLAVORS - 8. EMULSIONS AND SPECIALTIES - 9. COLORS...

Although many papers have been published describing methods for the inorganic analysis of petroleum no book has previously appeared devoted exclusively to this subject. The purpose of this work is to provide a laboratory handbook for industrial analysts...