Industrial chemistry and chemical engineering Books

Written by experts from all over the world, the book comprises the latest applications of mathematical and models in food engineering and fermentation. It provides the fundamentals on statistical methods to solve standard problems associated with food...

A groundbreaking exploration of the multifaceted world of oats, offering a holistic journey from historical roots to cutting-edge applications. Traverse the genetic and genomic landscape of oats, tracing their origin, domestication, and global spread...

This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it.This work is in the public domain in the United States of America, and possibly other nations. Within the United States,...

This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it.This work is in the public domain in the United States of America, and possibly other nations. Within the United States,...

This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it.This work is in the public domain in the United States of America, and possibly other nations. Within the United States,...

This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it.This work is in the public domain in the United States of America, and possibly other nations. Within the United States,...

This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it.This work is in the public domain in the United States of America, and possibly other nations. Within the United States,...

This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it.This work is in the public domain in the United States of America, and possibly other nations. Within the United States,...

A reference and guide to the more advanced types of unguent bases and lotions has long been needed by the pharmaceutical, medical, and allied professions. The efforts of the author have been rewarded by the satisfaction gained in filling this need.-FOR...

The book ""List Of Maps Of Boston: Published Subsequent To 1600"" was published in 1904 by the Boston Engineering Department. The book is a comprehensive list of maps that were published after the year 1600, which showcase the city of Boston. The book is...

This book explains how today's single sample research will generate thousands of data points, which are loaded into sophisticated statistical analysis algorithms to establish what stimuli are responsible for flavor.

The Republic of Korea (ROK) is projected by 2030 to have the longest living population compared to any nation on earth. A girl born in the ROK in 2030 will live up to 90.8 years on average. What are the reasons for this improvement in longevity?Among...

Nanotechnology has revolutionized agriculture and food technology, improving the shelf life of foods through interventions of nanomaterials in the packaging. Smart materials, biosensors, nanobiosenors, packaging materials, nanocarbon dots, and...

An industry expert details the different approaches to product improvement processes in refining technology. This practical and accessible guide is written for managers, professionals and technicians as well as graduate students transitioning into the...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...

This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it.This work is in the public domain in the United States of America, and possibly other nations. Within the United States,...

This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it.This work is in the public domain in the United States of America, and possibly other nations. Within the United States,...

This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it.This work is in the public domain in the United States of America, and possibly other nations. Within the United States,...

This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it.This work is in the public domain in the United States of America, and possibly other nations. Within the United States,...

This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it.This work is in the public domain in the United States of America, and possibly other nations. Within the United States,...

This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it.This work is in the public domain in the United States of America, and possibly other nations. Within the United States,...

Bread Science is the complete how-to guide to bread making. It covers the entire process in detail. With over 250 photos and illustrations, it makes bread making approachable and fun. Learn how to . . .-use preferments to increase the...

""The Waterproofing of Fabrics"" is a comprehensive guide to the process of waterproofing various types of fabrics, written by Stanislaus Mierzinski and originally published in 1914. The book covers a wide range of topics related to waterproofing,...

The Theory and Practice of Electro-Deposition is a comprehensive guide to the science and technology of electroplating, written by George Gore and originally published in 1887. The book covers every known mode of depositing metals, including...

""Reports of Experiments with Small Arms for the Military Services"" is a book written by the United States Army in 1856. The book is a comprehensive account of the experiments conducted by the army to test the effectiveness of small arms in combat...

Human Electricity: The Means Of Its Development, Illustrated By Experiments (1854) is a book written by John Obadiah N. Rutter that explores the concept of human electricity and how it can be developed. The book is divided into several chapters, each of...

The Journal of the New England Water Works Association is a historical document written by Henry A. Symonds in 1919. It is a comprehensive publication that covers various topics related to water works in the New England region. The book includes articles...

""History and Early Reports of the Master Car-Builders' Association"" is a book written by Matthias N. Forney and published in 1885. The book is a collection of the first six annual reports of the Master Car-Builders' Association from the years 1867-1872...

The Handbook of Artillery for the Auxiliary Artillery is a book written by M. F. Downes in 1876. The book provides a comprehensive guide to artillery for auxiliary artillery units. It covers various topics related to artillery, including the different...

This compact volume is focused on an eclectic mix of biotechnological and biomedical applications of stimuli-sensitive polymeric materials. It starts with their chemical synthesis and design strategies. This is followed by discussions of their...

Climate change has emerged as the most pressing global challenge of the 21st century and it has a dramatic effect on natural ecosystems and environment. Intelligent mitigation strategies to minimise climate change impacts can result in advanced, novel...

Volatility of crude oil prices, depleting reservoirs and environmental concerns have stimulated worldwide research for alternative and sustainable sources of raw materials for chemicals and fuels. The idea of using single-carbon atom molecules as...

The book focuses on contemporary research on tourism, gastronomy, and tourist destinations presented at the 3rd Tourism Gastronomy and Destination International Conference (TGDIC 2021). It serves as a platform for knowledge and experience sharing and...

Bioenhancements of cereal and dairy compositions can play an important role in healthy diets. The latest addition to the new Food Biotechnology and Engineering series, Bioenhancement and Fortification of Foods for a Healthy Diet covers the technological...

Diamond-like carbons (DLCs) display a number of attractive properties that make them versatile coating materials for a variety of applications, including extremely high hardness values, very low friction properties, very low gas permeability, good...

An industry expert the importance and details the different approaches to production of hydrogen in petroleum refining. This practical and accessible guide is written for managers, professionals and technicians as well as graduate students transitioning...

2D nanomaterials have emerged as promising candidates for use in energy devices owing to their superior electrochemical properties, surface area, nanodevice integration, multifunctionality, printability, and mechanical flexibility. Energy Applications of...

An Oleoresin represents the true essence of spices enriched with volatile and non-volatile essential oil and resinous fractions. The oleoresin represents the wholesome flavor of the spice, a cumulative effect of the sensation of smell and taste...

CRC Press is pleased to introduce the new edition of Commonly Asked Questions in Thermodynamics, an indispensable resource for those in modern science and engineering disciplines from molecular science, engineering and biotechnology to astrophysics...

Fermented food play an important proactive role in the human diet. In many developing and under developed countries, fermented food is a cheap source of nutrition. Currently, more than 3500 different fermented foods are consumed by humans throughout...

""At The Defense Of Pittsburgh: Or The Struggle To Save America�������s Fighting Steel Supply"" is a historical non-fiction book written by Harrie Irving Hancock and published in 1916. The book details the efforts of the American steel industry during...

This book contains the proceedings of the fourth International Conference on Tropical Animal Production for Food Security (ITAPS) exploring Technological Innovations in Tropical Livestock Development for Environmental Sustainability and Food Security.

This book discusses the global milk and dairy-food production trends, opportunities, and challenges along with the chemistry and microbiology of milk. The book also includes in-depth discussions of the immunomodulation potential of dairy foods...

This book covers the kinetics and design of fermentation processes, defined in the broader sense as any industrial processes that use living microorganisms or cells, both under aerobic and anaerobic conditions. It starts with a concise introduction to...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...