Industrial chemistry and chemical engineering Books

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  • Polymer Mechanochemistry Polymer Mechanochemistry
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    Polymer Mechanochemistry

    The series Topics in Current Chemistry presents critical reviews of the present and future trends in modern chemical research. The scope of coverage is all areas of chemical science including the interfaces with related disciplines such as biology,...
    $442.00

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  • Carbon Dioxide and Organometallics Carbon Dioxide and Organometallics
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    Carbon Dioxide and Organometallics

    The series Topics in Organometallic Chemistry presents critical overviews of research results in organometallic chemistry. As our understanding of organometallic structure, properties and mechanisms increases, new ways are opened for the design of...
    $357.00

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  • Molecularly Imprinted Polymers in Biotechnology Molecularly Imprinted Polymers in Biotechnology
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    Molecularly Imprinted Polymers in Biotechnology

    Controlled radical polymerization techniques for molecular imprinting, by Mark E. ByrneFrom bulk polymers to nanoparticles, by Lei YePost-imprinting and in-cavity functionalization, by Toshifumi TakeuchiCharacterization of MIPs (affinity, selectivity,...
    $442.00

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  • Filaments in Bioprocesses Filaments in Bioprocesses
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    Filaments in Bioprocesses

    This book review series presents current trends in modern biotechnology. The aim is to cover all aspects of this interdisciplinary technology where knowledge, methods and expertise are required from chemistry, biochemistry, microbiology, genetics,...
    $357.00

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  • Modern Manufacturing Engineering Modern Manufacturing Engineering
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    Modern Manufacturing Engineering

    This book covers recent research and trends in Manufacturing Engineering. The chapters emphasize different aspects of the transformation from materials to products. It provides the reader with fundamental materials treatments and the integration of...
    $303.00

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  • Biotechnology of Isoprenoids Biotechnology of Isoprenoids
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    Biotechnology of Isoprenoids

    This book review series presents current trends in modern biotechnology. The aim is to cover all aspects of this interdisciplinary technology where knowledge, methods and expertise are required from chemistry, biochemistry, microbiology, genetics,...
    $357.00

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  • Iron Catalysis II Iron Catalysis II
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    Iron Catalysis II

    The series Topics in Organometallic Chemistry presents critical overviews of research results in organometallic chemistry. As our understanding of organometallic structure, properties and mechanisms increases, new ways are opened for the design of...
    $357.00

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  • Photofunctional Layered Materials Photofunctional Layered Materials
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    Photofunctional Layered Materials

    Chemical structure and bonding. The scope of the series spans the entire Periodic Table and addresses structure and bonding issues associated with all of the elements. It also focuses attention on new and developing areas of modern structural and...
    $442.00

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  • Phosphorus Chemistry II Phosphorus Chemistry II
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    Phosphorus Chemistry II

    Each review within the volume critically surveys one aspect of that topic and places it within the context of the volume as a whole. The most significant developments of the last 5 to 10 years are presented using selected examples to illustrate the...
    $357.00

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  • Phosphorus Chemistry I Phosphorus Chemistry I
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    Phosphorus Chemistry I

    Each review within the volume critically surveys one aspect of that topic and places it within the context of the volume as a whole. The most significant developments of the last 5 to 10 years are presented using selected examples to illustrate the...
    $442.00

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  • Supramolecular Polymer Networks and Gels Supramolecular Polymer Networks and Gels
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    Supramolecular Polymer Networks and Gels

    The series Advances in Polymer Science presents critical reviews of the present and future trends in polymer and biopolymer science. It covers all areas of research in polymer and biopolymer science including chemistry, physical chemistry, physics,...
    $357.00

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  • Dairy Chemistry and Biochemistry Dairy Chemistry and Biochemistry
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    Dairy Chemistry and Biochemistry

    This book is the most comprehensive introductory text on the chemistry and biochemistry of milk. It provides a comprehensive description of the principal constituents of milk (water, lipids, proteins, lactose, salts, vitamins, indigenous enzymes) and of...
    $194.00

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  • Homogeneous Gold Catalysis Homogeneous Gold Catalysis
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    Homogeneous Gold Catalysis

    The series Topics in Current Chemistry presents critical reviews of the present and future trends in modern chemical research. The scope of coverage is all areas of chemical science including the interfaces with related disciplines such as biology,...
    $357.00

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  • Organic-Inorganic Hybrid Nanomaterials Organic-Inorganic Hybrid Nanomaterials
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    Organic-Inorganic Hybrid Nanomaterials

    Advances in Polymer Science enjoys a longstanding tradition and good reputation in its community. Each volume is dedicated to a current topic, and each review critically surveys one aspect of that topic, to place it within the context of the volume. The...
    $428.00

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  • Synthesis and Application of Organoboron Compounds Synthesis and Application of Organoboron Compounds
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    Synthesis and Application of Organoboron Compounds

    The series Topics in Organometallic Chemistry presents critical overviews of research results in organometallic chemistry. As our understanding of organometallic structure, properties and mechanisms increases, new ways are opened for the design of...
    $357.00

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  • Ruthenium in Catalysis Ruthenium in Catalysis
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    Ruthenium in Catalysis

    The series Topics in Organometallic Chemistry presents critical overviews of research results in organometallic chemistry. As our understanding of organometallic structure, properties and mechanisms increases, new ways are opened for the design of...
    $357.00

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  • Metal Free C-H Functionalization of Aromatics Metal Free C-H Functionalization of Aromatics
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    Metal Free C-H Functionalization of Aromatics

    The series Topics in Heterocyclic Chemistry presents critical reviews on present and future trends in the research of heterocyclic compounds. Overall the scope is to cover topics dealing with all areas within heterocyclic...
    $442.00

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  • Polymeric Cryogels Polymeric Cryogels
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    Polymeric Cryogels

    A Brief History of Polymeric Cryogels Vladmir I. Lozinsky Basic Principles of Cryotropic Gelation Vladimir I. Lozinsky, Oguz Okay Synthesis, Structure-Property Relationships of Cryogels Oguz Okay, Vladimir I. Lozinsky Kinetic Analysis of Cryotropic...
    $442.00

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  • Organo-di-Metallic Compounds (or Reagents) Organo-di-Metallic Compounds (or Reagents)
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    Organo-di-Metallic Compounds (or Reagents)

    The series Topics in Organometallic Chemistry presents critical overviews of research results in organometallic chemistry. As our understanding of organometallic structure, properties and mechanisms increases, new ways are opened for the design of...
    $442.00

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  • Controlled Polymerization and Polymeric Structures Controlled Polymerization and Polymeric Structures
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    Controlled Polymerization and Polymeric Structures

    Advances in Polymer Science enjoys a longstanding tradition and good reputation in its community. Each volume is dedicated to a current topic, and each review critically surveys one aspect of that topic, to place it within the context of the volume. The...
    $442.00

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  • Hierarchical Macromolecular Structures Hierarchical Macromolecular Structures
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    Hierarchical Macromolecular Structures

    Advances in Polymer Science enjoys a longstanding tradition and good reputation in its community. Each volume is dedicated to a current topic, and each review critically surveys one aspect of that topic, to place it within the context of the volume. The...
    $442.00

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  • Dietary Chinese Herbs Dietary Chinese Herbs
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    Dietary Chinese Herbs

    This work presents up-to-date information on chemical, pharmacological, clinical studies and historical uses of common dietary Chinese herbs. Authored by native experts in the field, the reader is introduced to each herb with a...
    $357.00

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  • The Power of the Terroir The Power of the Terroir
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    The Power of the Terroir

    This book draws on an eight-year study carried out in the DOCG Prosecco area of Italy, a wine region known worldwide. It is unique in the sense that it is based on one of the most comprehensive investigations into terroir zoning ever performed in Italy...
    $357.00

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  • Nutrients and Oxidative Stress Nutrients and Oxidative Stress
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    Nutrients and Oxidative Stress

    Oxidative stress plays a prominent role in the development of numerous human diseases associated with animal-based protein, high-carbohydrate diets and excessive fat consumption. Obesity represents the main risk factor for chronic diseases such as...
    $116.00

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  • Hydrogen Production from Seawater Electrolysis Hydrogen Production from Seawater Electrolysis
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    Hydrogen Production from Seawater Electrolysis

    This brief provides an in-depth exploration of seawater splitting electrocatalysts, emphasizing critical challenges such as sustaining high current density, achieving oxygen evolution reaction (OER) selectivity, and utilizing earth-abundant materials. It...
    $116.00

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  • Food Analogues Food Analogues
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    Food Analogues

    As vegetarian and vegan diets have taken hold across the Western world in recent years, the food industry has in turn seen a burgeoning demand for plant-based substitutes, known as analogues. Consumers are hungry for a product that aligns with their...
    $411.00

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  • Emerging Food Authentication Methodologies Using GC/MS Emerging Food Authentication Methodologies Using GC/MS
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    Emerging Food Authentication Methodologies Using GC/MS

    This edited book provides an overview of existing and emerging gas chromatography/mass spectrometry (GC/MS) based methods for the authentication and fraud detection in all major food groups and beverages.Split in four parts, the book opens with a...
    $324.00

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  • Blockchain Applications in Food Supply Chain Management Blockchain Applications in Food Supply Chain Management
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    Blockchain Applications in Food Supply Chain Management

    This book contributes to blockchain applications in food supply chain management from both theoretical and practical perspectives. By using the case study research method, it empirically investigates why and how food companies implement blockchain...
    $151.00

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  • 3D Printing of Sustainable Insect Materials 3D Printing of Sustainable Insect Materials
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    3D Printing of Sustainable Insect Materials

    This book compiles a diverse and interdisciplinary range of scientific literature, laboratory developments, industrial implications and future prospects covering Entomophagy in 3D food printing to fight against hunger and nutritional...
    $375.00

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  • Traditional European Breads Traditional European Breads
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    Traditional European Breads

    This text comprehensively covers the rituals, traditions and receipts of ancestral processes of bread making from multiple countries, including the scientific and technological character of the science of bread making and sourdough biotechnology...
    $428.00

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  • Handbook on Sourdough Biotechnology Handbook on Sourdough Biotechnology
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    Handbook on Sourdough Biotechnology

    Bread and leavened bakery products have been essential to human nourishment for millennia. Traditionally, bread production has relied on the use of sourdough as a leavening agent and to impart a characteristic quality to baked goods. In recent years,...
    $442.00

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  • Image Based Computing for Food and Health Analytics Image Based Computing for Food and Health Analytics
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    Image Based Computing for Food and Health Analytics

    Increase in consumer awareness of nutritional habits has placed automatic food analysis in the spotlight in recent years. However, food-logging is cumbersome and requires sufficient knowledge of the food item consumed. Additionally, keeping track of...
    $324.00

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  • Green Protein Processing Technologies from Plants Green Protein Processing Technologies from Plants
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    Green Protein Processing Technologies from Plants

    This edited book provides the first comprehensive overview on conventional and emerging processing technologies for the extraction and purification of proteins and/or peptides from plant sources with a special focus on subsequent product development.The...
    $303.00

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  • Fig (Ficus carica) Fig (Ficus carica)
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    Fig (Ficus carica)

    This book creates a multidisciplinary forum of discussion on Ficus carica with particular emphasis on its horticulture, post-harvest, marketability, phytochemistry, extraction protocols, biochemistry, nutritional value, functionality,...
    $303.00

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  • Global Agricultural Production Global Agricultural Production
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    Global Agricultural Production

    This book covers all aspects related to climate change and agriculture. The book discusses Global Climate Models (GCMs), Coupled Model Intercomparison Project (CMIP) and application of strategic management tool that includes RCP (Representative...
    $303.00

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  • Advances in Design, Simulation and Manufacturing V Advances in Design, Simulation and Manufacturing V
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    Advances in Design, Simulation and Manufacturing V

    This book reports on topics at the interface between mechanical and chemical engineering, emphasizing aspects related to design, simulation, and manufacturing. It covers recent findings concerning the mechanics of fluids, solids, and structures, and...
    $375.00

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  • Minor Spices and Condiments Minor Spices and Condiments
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    Minor Spices and Condiments

    Spices can be classified as major spices, like Black pepper, Cardamom, Turmeric, Ginger etc, and minor spices and condiments, and tree spices. This book will discuss exclusively minor spices and condiments.Spices constitute a very important group of...
    $375.00

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  • Dietary Phytochemicals Dietary Phytochemicals
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    Dietary Phytochemicals

    This book presents comprehensive coverage on the importance of good nutrition in the treatment and management of obesity, cancer and diabetes. Naturally occurring bioactive compounds are ubiquitous in most dietary plants available to humans and provide...
    $442.00

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Industrial chemistry and chemical engineering