Sustainable agriculture Books

Level up your growing with the right tool for every jobSearching for effective, economical ways to level up your growing? The Garden Tool Handbook is the essential guide to choosing the right hand tool for the right job at the right time, and maximizing...

Growing flowers to cut and enjoy at home can sharpen our awareness of the world around us and make us more attuned to nature. We find it impossible to walk anywhere without spotting a prized rose in a front garden, a brassica gone to seed on a...

Global food security is dependent on ecologically viable production systems, but current agricultural practices are often at odds with environmental sustainability. Resolving this disparity is a huge task, but there is much that can be learned from...

"Insightful...empathetic...a thoughtful consideration of a topic that will have a substantial impact on our future."-BooklistReadable Feast, Book Award Winner for Socially Conscious Writing * Civil Eats' Food and Farming Book PickEver wonder if there's a...

A synthesis of more than three decades of interdisciplinary research and practice, Agroecology and Regenerative Agriculture: An Evidence-based Guide to Sustainable Solutions for Hunger, Poverty, and Climate Change, provides evidence-based solutions to...

The no-nonsense, practical guide for farm-preneurs to grow a successful farm business - completely revised and updated.You launched your farm because you love working the land and producing food. Yet to succeed you also need to think like an entrepreneur...

Profitable winter market gardening - the complete practical guide to growing vegetables year-round in northern climates for local markets.Many small farms shut down during the dark winter months. Yet with the right techniques, equipment and cultivars,...

Meet the makers as Gather & Nourish offers an aromatic insight into the motivations and challenges of artisan food producers.Food is not just a way to fill our stomachs but is representative of the culture and time we live in. It tells a...

Seventy-five percent of processed foods on supermarket shelves-from soda to soup, crackers to condiments-contain genetically engineered ingredients. The long-term effects of these foods on human health and ecology are still unknown, and public concern...

Small but mighty - a comprehensive guide to the use of two-wheel tractors for highly productive gardens, landscapes, and farms TWO-WHEEL TRACTORS are multifunctional, economical, practical, maneuverable, portable, and low impact. Yet choosing the...

An essential primer from one of North America's largest urban farms. Urban farming has the power to change diets, economies, and lives. Yet starting an urban farm can seem daunting with skills and knowledge that extend beyond growing to include...

The best person to design the property of your dreams is you. This book gives you the tools to succeed. Building Your Permaculture Property offers a revolutionary holistic method to overcome overwhelm in the complex process of resilient land design. It...

Grow vegetables year-round in a greenhouse powered only by solar energy Originally developed in China to feed millions, Chinese greenhouses are earth-sheltered, solar-heated, east-west oriented, intelligently glazed, and well-insulated. They have proven...

"Offering clear and comprehensive instructions for low-tech growing for a range of budgets, interests, and scales, this book offers practical inspiration and a sense that "hey, I can do this!" , owner, DIY FungiDIY Mushroom Cultivation is full of...

How to raise rabbits for a steady source of meat and income Rabbits are one of the most sustainable, nutritious, and economic meat sources available. They can easily be raised in a variety of locations and climates, and require less space and...

Learn how to use natural no-till systems to increase profitability, efficiency, carbon sequestration, and soil health on your small farm. Farming without tilling has long been a goal of agriculture, yet tilling remains one of the most dominant...

Design and build a hoophouse or polytunnel, and grow abundant produce year-round in any climate The Year-Round Hoophouse is the comprehensive guide to designing and building a hoophouse and making a success of growing abundant, delicious fresh produce...

Permaculture tends to be very much in the domain of home gardeners and property owners. But what if we could take it all a step further, and merge the fields of permaculture and market gardening?In The Permaculture Market Garden, author Zach...

Most supermarket mushrooms are bland and boring; products of an industrial process which typically relies on expensive equipment and harmful pesticides. Many people would like to add more flavorful and diverse fungi to their diets, but lack the knowledge...

Merlin, Gandalf, Voldemort-these well-known sorcerers from popular culture are famed for their amazing spells and spectacular magical powers. In ancient times, however, a wizard was actually a freelance intellectual whose main stock in trade was good...

To ensure food security and restore the health of the planet, we need to move beyond industrial agriculture and return to the practice of small-scale, local farming. Bioshelter Market Garden: A Permaculture Farm describes the creation of a sustainable...

Do less, produce more, and grow soil that feeds crops using chemical-free, organic no-till methods Andrew Mefferd, veteran farmer, author of The Organic No-Till Farming Revolution, and editor of Growing for Market magazine, brings you the ultimate guide...

In The Tiny But Mighty Farm, author Jill Ragan of YouTube's Whispering Willow Farm teaches you how to turn a typical suburban backyard into a productive mini farm. Backyard mini farming is about regular people who live in regular houses turning all or...