Microbiology (non-medical) Books

Het doel van deze studie was om de antimicrobiële effecten van verschillende etherische oliën te onderzoeken: basilicum, tijm, oregano, munt en rozemarijn op sommige door voedsel overgedragen bacteriën. Voor het merendeel van de studies worden...

The human leukocyte antigens are genetically inherited proteins present on the surface of the cells of the immune system. Cells of the immune system recognize antigens only when presented to them next to an MHC self-molecule. Three main types of HLA...

Experiments in Microbial Fermentation is a laboratory manual based on the experience of the authors over several years in devising and organizing practical classes in microbiology and biotechnology to meet the requirements of students following courses...

Les aliments ont non seulement une valeur nutritive pour les consommateurs, mais aussi, et le plus souvent, constituent un milieu idéal pour la multiplication des microorganismes. Les dégâts causés par le développement des microorganismes nuisibles,...

This book is dedicated to two men I met along the way, Gray and the C.I.A. agent named the Repeller,for he repelled down everyone.A man, before I ever knew his name,I knew his flame and came to hear his call,About the gypsy with a ball.I once said to...

This title includes a number of Open Access chapters.The study of the intestinal ecosystem of bacteria in the human gut-the gut microbiome-is a new field that is rapidly evolving. This book serves as an introduction to some of the new and exciting...

""Die Hefe der Alkoholg�����rung insbesondere der Bierg�����rung"" ist ein Buch von Ernst Hallier, das erstmals 1896 ver������ffentlicht wurde. Das Buch besch�����ftigt sich ausf�����hrlich mit der Hefe, die f�����r die Alkohol- und insbesondere...

Le livre ""Bulletin des Sciences Naturelles et de G�����ologie V2: Deuxi�����me Section du Bulletin Universel des Sciences et de l'Industrie (1824)"" est �����crit par Ferussac, Andr����� et P.J. F. D'Audebard. Il s'agit d'un recueil de bulletins...

Addidamenta Quaedam Ad Varioloidis Vaccinicae Notitiam (1829) est opus a Iulio Valent Tischendorf scriptum. In hoc libro, auctor additamenta praebet ad notitiam varioloidis vaccinicae, quae est vaccina variolae simillima, sed minus periculosa...

Das Buch ""W. Herschels Entdeckungen In Der Astronomie: Und Den Ihr Verwandten Wissenschaften"" wurde im Jahr 1828 von Johann Wilhelm Andreas Pfaff ver������ffentlicht. Es handelt sich um eine umfassende Beschreibung der Entdeckungen des Astronomen...

Le livre ""Th�����orie du potentiel newtonien"" (1899) de Poincar�����, Henri, est une �����uvre majeure de la physique math�����matique. Il s'agit d'une analyse approfondie de la th�����orie du potentiel newtonien, qui est la base de la th�����orie de...

This open access book offers the first comprehensive account of the pan-genome concept and its manifold implications. The realization that the genetic repertoire of a biological species always encompasses more than the genome of each individual is one of...

A major objective of this open access book is to summarize the current status of Buruli Ulcer (BU) research for the first time. It will identify gaps in our knowledge, stimulate research and support control of the disease by providing insight into...

This is a concise guide to the combined use of classical and molecular methods for the genetic analysis and breeding of fungi. It presents basic concepts and experimental designs, and demonstrates the power of fungal genetics for applied research in...

Through the use of molecular and cellular biological techniques, numerous advances have been made in understanding the molecular basis of virulence mechanisms and toxin biosynthesis in organisms that contaminate food and feed. Microbial Foodborne...

Although many books have been published on various aspects of human, animal, and plant parasitology, as well as the public health problems associated with parasites, none to date has offered a comprehensive glossary for those confronted with the...

Responding to an estimated 14 million cases of food-borne disease that occur every year in the United States alone, the Food and Drug Administration and US Department of Agriculture have begun implementing new regulations and guidance for the microbial...

A primer about hundreds of infections, The Hidden Zoo Inside You provides the foundations of infectious disease required to understand pandemics through the use of humor, drawings, and even doodles. The entire book is handwritten and includes diagrams...

This comprehensive volume collects the findings of researchers who did a deep dive into the medical science of the worldwide COVID-19 pandemic. These experts in medicine, vaccines, chemistry and public policy present a cogent case against the corruption...

Increases in various fungal infections due to Candida, Aspergillus, Blastomyces, Histoplasma spp., and Dermatophytes have attracted interest in the biochemistry of the fungal pathogens responsible. This book discusses the importance of lipids in...

Intended for cell biologists, biophysicists, biochemists, molecular biologists, physiologists, researchers in hemostatsis and thrombosis and pathologists, this book provides an insight into cell adhesion from three interdisciplinary perspectives:...

This handbook is devoted to the mass production of microalgae, and in my part, is based on some 10 years of experience in growing and studying microalgal cultures maintained at high polulation densities under laboratory conditions and in outdoor ponds.

This book will also address the recent developments for viral concentration and detection in environmental and food samples and the challenges for the control of environmental and food viruses to reduce microbiological risk for final consumers.

Fungi are known for their bioactive metabolites and usefulness in sustainable biotechnology. Fungal processes and functions will also be useful in bioremediation (e.g. oil spills and bioleaching). Overall, this book provides value added information...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...

Handbook of Methods in Aquatic Microbial Ecology is the first comprehensive compilation of 85 fundamental methods in modern aquatic microbial ecology. Each method is presented in a detailed, step-by-step format that allows readers to adopt new methods...

Po globalnym spadku podaży i wzroście cen paliw kopalnych, takich nieuchronnych skutkach spalania paliw kopalnych, jak globalne ocieplenie i zmiana warunków klimatycznych, by wymienić tylko kilka z nich, w krajach rozwiniętych, rozwijających się i...

Different bacteria were isolated during the study including E. coli, Pseudomonas spp., Citrobacter spp., Enterobacter spp., Morganella spp., Proteus spp., Providencia, Staph. aureus, and Staph. epidermidis. Then check the susceptibility of these bacteria...

Bacterias, hongos y virus constituyen importantes agentes patógenos que producen infecciones del aparato genital femenino. El presente libro está dedicado al estudio de algunos organismos que producen infecciones vaginales. En él se abordan los aspectos...

Antiviral drug development has led to significant advances in the control of globally prevalent viral infections by the hepatitis C (HCV) and the human immunodeficiency viruses. Nonetheless, there are current gaps in the armamentarium against global...

Traditional fermented foods are foods that have been acted upon by a consortium of microorganisms with improved nutritional values, organoleptic qualities, extended shelf-life, digestibility etc. Lactic acid bacteria are a large group of closely related...

Biosurfactants are surface-active compounds produced by microorganisms, including bacteria. These compounds have been found to have potential applications in various industries, including agriculture, food, pharmaceuticals, and bioremediation. Seawater...

Could a bug from a space shuttle really turn America into a third world country? It could, and, in this eco -thriller, journalist Graham Mole tells how. Nematodes that escaped from the crashed shuttle are killing trees and the world is facing a rude...

This book covers recent developments in types, classifications, and genetic traits of indigenous milk microorganisms and dairy starter cultures. It also discusses biochemical reactions taking place in different dairy products and microorganisms involved...

Now considered an organ with defensive and metabolic capabilities, the intestinal microbiota plays a major role in the local host immune system development and education. It contributes to the generation of a homeostatic balance characterized by the...

The book represents a critical update on interactions between the host and its gut microbiome that conditions the socio-biology of the mind and behaviour.It describes trends and issues on which there is increasing evidence of the impact of host-gut...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...