Cooking with barbecues and grilling Books

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  • Sun Brewing Company Cookbook Sun Brewing Company Cookbook
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    Sun Brewing Company Cookbook

    "This book is the conversation you and Dave have standing next to the barbecue at the neighborhood cookout ... I can't wait to try these recipes!" - John Palmer, author of How to Brew."There can be no arguing: beer pairs far better and more extensively...
    $90.01

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  • Good Housekeeping Easy to Make! BBQ's & Grills
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    Good Housekeeping Easy to Make! BBQ's & Grills

    On a scorching summer day, there's little more enjoyable than a casual barbecue with friends. This book is guaranteed to turn you into a grilling guru, with an introductory chapter on fuels, lighting, cooking and safety tips and a plethora of sizzling...
    $15.00

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  • Butcher on the Block Butcher on the Block
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    Butcher on the Block

    From the author of Serial Griller and South’s Best Butts, a cookbook of more than 125 everyday specialty recipes plus meaty stories and secret tips from butchers everywhere. Sometimes, the best way to get the best recipes is to just...
    RRP: $75.00
    $72.00

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  • Tex Mex from Scratch
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    Tex Mex from Scratch

    The tastes of Tex-Mex cooking are well-known and much loved – despite that, most people don’t know how simple and tasty it is to prepare the food yourself, from scratch. In the USA, this sort of properly made Mex food is rapidly gaining in popularity:...
    $35.00

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    Food from the Fire
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    Food from the Fire

    The crackling of birch, the sizzle of the pot and the scent of wood smoke in the air… the relaxed style that typifies Scandinavian open-fire cooking is explored in this cool new cookbook from Michelin-starred chef, Niklas Ekstedt, who is famed for...
    RRP: $39.99
    $39.00

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  • Korean BBQ And Japanese Grills
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    Korean BBQ And Japanese Grills

    In Korean BBQ & Japanese Grills, Jonas Cramby explores the best of Korean and Japanese barbecue – the techniques, philosophy and historical roots. He shares his favourite recipes, which include, among others, yakitori, yakiniku and izakaya-style...
    $33.00

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    Smokin' Smokin'
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    Smokin'

    Get that great taste of wood-smoked food using the top of your kitchen stove.Contains everything you need to know about smoking foods at home, using a stovetop smoker.Chris serves up 36 master recipes for smoking everything from whole chickens to shrimp,...
    RRP: $30.79
    $27.00

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  • What's on the Board What's on the Board
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    What's on the Board

    A cookbook like no other. What's On The Board?: Celebrating food & friendship. Thirty chapters. Delicious, easy recipes. Zany chalkboard menu drawings. Fun anecdotes about remarkable guests (sailors, artists, writers, editors, architects, chefs,...
    $60.39

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    A.D. Livingston's Big Book of Meat
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    A.D. Livingston's Big Book of Meat

    From the legendary food columnist for Gray's Sporting Journal, three of his good-humored, savvy, and down-to-earth cookbooks in one package From the late A.D. Livingston, longtime columnist for Gray's Sporting Journal and renowned cookbook author who...
    RRP: $50.99
    $49.00

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  • Green Fire
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    Green Fire

    Francis Mallmann is an Argentine grill master. Author of Seven Fires and Mallmann on Fire, he is known for his primal style of live-fire meat cookery – and until recently, he treated vegetables as a condiment or side dish. Now, in the highly anticipated...
    $69.00

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  • Summer: A Cookbook
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    Summer: A Cookbook

    Whether for cocktails and bites at the lake house or a come one, come all dinner with friends, here are more than 100 seasonally inspired recipes guided by the principle that summer cooking means keeping things loose (and the oven off when it's just too...
    $35.00

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  • Mallmann on Fire
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    Mallmann on Fire

    Featured on the Netflix documentary series Chef’s Table“Elemental, fundamental, and delicious” is how Anthony Bourdain describes the trailblazing live-fire cooking of Francis Mallmann. The New York Times called Mallmann’s first book, Seven Fires,...
    $69.00

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  • How to Grill Vegetables
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    How to Grill Vegetables

    America's grilling guru offers a primer for how to grill vegetables - with lots of creative flavors and techniques - whether you're eating main dishes that highlight vegetables, or you're rounding out the barbecue menu with grilled garden-fresh sides...
    $43.00

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  • Project Fire
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    Project Fire

    Where there’s Smoke there’s Fire! And where there’s fire, there’s Steven Raichlen. Following the breakout success of Project Smoke, the New York Times bestseller that brought Raichlen’s Barbecue! Bible® series to a new generation, comes Project Fire — a...
    $42.00

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  • Project Smoke
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    Project Smoke

    He’s grilled. He’s barbecued. He’s beer-canned, roasted, seared, sautéed, baked, and broiled. And now, he’s smoking.Welcome to Project Smoke , Steven Raichlen’s comprehensive book on all things smoked, with recipes that range from classic (Big Bad Beef...
    $42.00

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    Seriously Good Barbecue Cookbook
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    Seriously Good Barbecue Cookbook

    Brian Baumgartner’s (aka Kevin Malone from The Office), Seriously Good Barbecue Cookbook travels the world far and wide bringing you a collection of some of the world's most mouth-watering and outrageous BBQ recipes including his own top secret Barbecue...
    RRP: $32.99
    $32.00

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    Fast & Furious: The Official Cookbook
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    Fast & Furious: The Official Cookbook

    Now you can celebrate Fast! Furious! Food! Let Dominic Toretto tune up your home menu with 68 recipes inspired by the iconic Fast & Furious movies. From classic Toretto family BBQ to home versions of Chinese street food and more, relive iconic movie...
    RRP: $45.00
    $44.00

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  • Great Book of Grilled Cheese
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    Great Book of Grilled Cheese

    Who doesn’t love a warm and crispy grilled cheese sandwich? Using easy ingredients and even leftovers, discover endless and out-of-the-box possibilities for delicious grilled cheese sandwiches, plus the perfect side pairing. Included with each recipe is...
    $22.00

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  • Smoking Meat
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    Smoking Meat

    Get your mouth watering with some Smoking MeatSmoking Meat is a comprehensive introduction to the art of smoking. 50 recipes provide expert guidance on smoking all types of meat, from beef and poultry to pork, game, and seafood, and eye-popping...
    $35.00

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  • BBQ Economics
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    BBQ Economics

    From interest rates to the price of cheese and everything in between, this is an essential guide to the New Zealand economy, how it works and why it matters.Should I fix or float? Is now a good time to buy - or sell? What do self-made billionaires know...
    $37.00

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  • Healthy Wood Pellet Grill & Smoker Cookbook
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    Healthy Wood Pellet Grill & Smoker Cookbook

    Get award-winning BBQ right in your own back yard with 100 low-carb, wood-infused recipes!If you're looking to fire up your grilling game, then you need a wood pellet grill and smoker. Not only does it grill foods perfectly every time, but it also...
    $33.00

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    Guga: Breaking the Barbecue Rules
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    Guga: Breaking the Barbecue Rules

    A bold new cookbook from the most adventurous BBQ guru on YouTube.There are lots of barbecue gurus out there, but Guga (aka Gustavo Tosta) does it just a bit differently and bit more boldly. Through his popular Guga Foods YouTube channel, Guga teaches...
    RRP: $49.99
    $49.00

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  • Cooking Meat
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    Cooking Meat

    A cookbook to turn passionate meat lovers into confident meat cooks, with more than 120 deliciously meaty recipes from butcher and chef, Peter Sanagan."Standing slow clap for this masterwork by Peter Sanagan. A better, more comprehensive book on meat and...
    RRP: $61.99
    $61.00

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  • Thank You for Smoking
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    Thank You for Smoking

    Award-winning author and grilling expert Paula Disbrowe shows home cooks how to elevate everyday meals with seductive, smoky flavors in this collection of 100 recipes for smoking meats, fish, poultry, vegetables, nuts, grains, pantry staples, and even...
    RRP: $49.99
    $49.00

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  • Big Bob Gibson's BBQ Book
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    Big Bob Gibson's BBQ Book

    For fans of authentic Southern cuisine and BBQ fanatics; for the thousands who visit the famed Big Bob Gibson Bar-B-Q restaurants yearly; and the hundreds of thousands who have invested in a smoker/grill and are ready to step it up from burgers to...
    RRP: $59.99
    $59.00

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    The Wood Pellet Smoker and Grill Cookbook The Wood Pellet Smoker and Grill Cookbook
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    The Wood Pellet Smoker and Grill Cookbook

    TIPS, TRICKS, AND SECRETS FOR USING A WOOD PELLET SMOKER TO ENHANCE THE FLAVOR OF EVERYTHING, FROM MEATS AND SEAFOOD TO VEGGIES AND BAKED GOODSWhat's the best way to infuse your barbecue fixings with that quintessential, smoky flavor? This book explains...
    RRP: $44.99
    $44.00

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    Campfire Cooking
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    Campfire Cooking

    50 mouthwatering recipes to enjoy around the campfire!Sharing a meal around a campfire is one of life's purest pleasures. Whether you've come back to camp after a long day of hiking or you're stepping out onto the patio to sit around the fire pit,...
    RRP: $44.99
    $43.00

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    Houston Cooks
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    Houston Cooks

    Houston's dining scene is a colorful culinary tapestry of local and international food traditions. Whether it's barbecue, Southern comfort food, or fine dining, H-town is emerging as a foodie destination-there has never been a more exciting time to eat...
    RRP: $59.99
    $59.00

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    Southern Heirloom Cooking
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    Southern Heirloom Cooking

    Down-Home Comfort Foods at Their Best Everyone who knew Norma Jean McQueen Haydel knew that she's a supreme cook and that she was the steward of the McQueen family recipes. But she didn't measure when she cooked. Or write things down.Norma Jean's...
    RRP: $34.99
    $34.00

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    Keto BBQ : Sauces, Rubs, and Marinades
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    Keto BBQ : Sauces, Rubs, and Marinades

    Spice up your next backyard barbecue with this ultimate book of keto-friendly and sugar-free BBQ sauces, relishes, aiolis, dressings, and other tasty condiments.The key to the best barbecue is in the sauce—the delicious, sweet, smoky flavor that...
    RRP: $32.99
    $32.00

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    All Things Jerky
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    All Things Jerky

    A hardcore compilation of more than 100 tested recipes from around the world.The jerky world has undergone a major revival in the last five years in terms of experimentation, products, popularity, and just plain good eating. In All Things Jerky. we find...
    RRP: $27.99
    $27.00

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    The Bradley Smoker Cookbook
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    The Bradley Smoker Cookbook

    Based off of the popular Bradley Smoker brand, this cookbook will tell you everything you need to know about how to make delicious restaurant quality smoked meats at home. With a run down on what wood chips to use, best seasonings, sauces and...
    RRP: $34.99
    $34.00

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    The Kamado Smoker and Grill Cookbook
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    The Kamado Smoker and Grill Cookbook

    THE FIRST ALL-ENCOMPASSING GUIDE TO THE WILDLY POPULAR EGG-SHAPED CERAMIC COOKER THAT'S BLOWING UP THE WORLD OF BARBECUEOrganized into 52 tutorials that combine a valuable kamado cooking technique with a delicious recipe, this book takes you from casual...
    RRP: $44.99
    $44.00

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    Camp Cooking
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    Camp Cooking

    Camp Cooking covers it all: from meat, to fish, to vegetables, baked goods and sauces. Fred Bouwman explains it all in easy-to-follow steps. This information has been tested and retested in the field. Much of it is just not available anywhere else and...
    RRP: $22.99
    $22.00

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    The Campfire Foodie Cookbook
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    The Campfire Foodie Cookbook

    Make Your Meals the Best Part of CampingPut away the hot dogs and the sandwich meat. Your next campsite meal will be a culinary delight! Renowned cook, recipe developer, and author Julia Rutland has brought her sensational skills to the great outdoors...
    RRP: $27.99
    $27.00

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    The Home Butcher
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    The Home Butcher

    More than 75 homestyle recipes for mains and sides, as well as notes on beverage selections. Welcome to an exciting home butchery experience! The Home Butcher is filled with plenty of step-by-step butchery instructions--as well as techniques, tips, and...
    RRP: $34.99
    $34.00

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    The Great Outdoors Cookbook
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    The Great Outdoors Cookbook

    Whether you're on the highway, trail, or totally off the grid,Trail Forkedis your go-to for delicious and inspired recipes for your outdoor adventures.With more than 100 highly original and creative recipes for delicious breakfasts, lunches, dinners, and...
    RRP: $34.99
    $34.00

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    Franklin Smoke
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    Franklin Smoke

    The ultimate guide to live-fire grilling and smoking at home, with recipes that will have you cooking up meat, vegetables, fish, and more like a true Texas fire wranger-from the James Beard Award-winning team behind the New York Times bestseller Franklin...
    RRP: $64.99
    $64.00

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    American Grill
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    American Grill

    In this ultimate grilling guide, chef, bestselling author, restaurateur, and beloved star of Food Network's Tyler's Ultimate embraces his love of deluxe American comfort food to teach readers how to char, caramelize, and marinate to perfection. Tyler...
    RRP: $52.99
    $48.00

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  • The Slow Road Cookbook
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    The Slow Road Cookbook

    Mums only want the best for their families. But Kirianna Poole didnt find that in a big house in the middle of suburbia. Instead, shes spent five years travelling with her husband and three kids in their vintage Kombi.  Life travels slowly in an old...
    $53.00

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  • Meat Cookbook
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    Meat Cookbook

    With this definitive guide to cooking meat, choose the best cuts, perfect your prep, and rustle up delicious dishes with confidence. Discover why cuts matter, how to recognize top-quality meat, why well-raised meat tastes better, and reliable checking...
    RRP: $49.99
    $49.00

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Master the Art of BBQ, Grilling & Smoking Meats with Cookbooks from BookLoop

If you're looking to take your outdoor cooking to the next level, you've come to the right place. At BookLoop, we stock a premium selection of BBQ cookbooks, grilling recipe guides, and meat smoking books that cater to every level – from beginners to seasoned pitmasters.

These cookbooks are more than just collections of recipes. They’re comprehensive guides to barbecue techniques, meat prep tips, smoking times and temperatures, grill types (gas, charcoal, pellet), and flavour combinations that celebrate Australia’s rich BBQ culture. Whether you're aiming to perfect slow-cooked brisket, chargrilled seafood, flame-grilled veggies or American-style ribs, you'll find the inspiration and step-by-step guidance you need.

Discover BBQ Books for Every Cooking Style and Grill Type

Our range includes popular titles by top Australian chefs, internationally renowned barbecue experts, and niche publishers who specialise in outdoor cooking. You'll find:

Weber grill cookbooks packed with techniques and timing tips, smoker recipe books for brisket, pulled pork, lamb shoulder and more, charcoal BBQ books for traditionalists who love fire and flavour, vegetarian BBQ books for plant-based grillers, and BBQ meat rubs and marinades guides for building flavour layers.

Whether you're cooking on a balcony BBQ, camping smoker, backyard grill or rotisserie setup, BookLoop has the book to match.

Find the Perfect Gift for the BBQ Lover in Your Life

Our BBQ cookbook selection also makes the perfect gift for the grill master or aspiring chef in your life. These books are a popular choice for Father’s Day, birthdays, Christmas and summer events. Don’t forget to explore our Entertaining & Party Food collection for complementary titles.

Free Shipping For Order Over $100 Across Australia

BookLoop offers, reliable shipping across Australia. From Sydney to Perth, Brisbane to Adelaide, you can get the BBQ inspiration you need delivered straight to your door.

Frequently Asked Questions

What is the best BBQ cookbook for beginners in Australia?

Some of the best BBQ books for beginners include step-by-step grilling instructions, charts for cooking times, and foolproof rubs and marinades. Look for books that cover both gas and charcoal BBQs. Titles like The Barbecue Bible or BBQ Like a Pro are great for first-time grillers.

Are there BBQ cookbooks that focus on smoking meat?

Yes, many of our top-selling titles at BookLoop include smoking meat guides that cover brisket, ribs, pork shoulder, and more. These books often detail wood types, smoke control, and timing – ideal for pellet smokers and offset smokers.

Do you stock BBQ cookbooks for vegetarians?

Absolutely. While meat is a BBQ staple, there’s a growing selection of vegetarian BBQ cookbooks that focus on grilled vegetables, plant-based proteins, and creative marinades. These are perfect for healthy summer entertaining.

Can I use these cookbooks with my Weber or gas BBQ?

Yes. Many of our grilling books are tailored to specific equipment types, including Weber BBQs, gas grills, kamado cookers, and rotisserie units. Just check the book description or contact us for recommendations.

Do you ship BBQ books Australia-wide?

Yes! We ship all books, including BBQ and grilling titles, across Australia. Enjoy fast and trackable delivery with every order from BookLoop.