Cooking with specific gadgets, equipment, utensils Books

This comprehensive but accessible handbook is for the average coffee lover who wants to make better coffee at home. Unlike other coffee books, this one focuses exclusively on coffee-not espresso-and explores multiple pour-over, immersion, and cold-brew...

This updated edition of Anupy Singla's bestselling debut cookbook includes 15 additional Indian recipes developed specifically for the slow cooker. Since its original publication in 2010, The Indian Slow Cooker has become a touchstone primer for everyone...

Move beyond dried apricots and jerky into an amazing world of healthy and delicious dried foods!This ultimate food drying resource has something for everyone: vegetarians, natural and raw food enthusiasts, hunters, fishermen, gourmet cooks, gardeners,...

Modern freezer meals to turn the notion of frozen food on its head.Despite our food culture's deification of preserving ingredients through classic methods like canning and fermenting, we've relegated the freezer to the category of TV dinners and...

More than 75 homestyle recipes for mains and sides, as well as notes on beverage selections. Welcome to an exciting home butchery experience! The Home Butcher is filled with plenty of step-by-step butchery instructions--as well as techniques, tips, and...

Smoke and cure everything from store-bought meats to freshly harvested fish and game! Drawing on more than forty years of experience smoking everything from succulent salmon to whole hogs, award-winning outdoor writer and photographer Monte Burch...

With 75 healthy, vibrant recipes, this popsicle-pedia is all you need to survive the summer!Taking readers on a journey through the world of healthy popsicles, these approachable and inviting recipes highlight ease and simplicity with natural ingredients...

Stephanie Thurow has teamed up with the canning experts at WECK to show you how to preserve with WECK jars-jams, kimchi, sauerkrauts, and much more!The J. WECK Company has made aesthetically beautiful all-glass home canning jars for one hundred years...

Are you tired of every meal time turning into a face-off with your child over a teaspoon of peas? Do you feel guilty and worried that your child is not getting enough veggies in their diet? Do you wish there was a simpler way to get your kids to like...

Whether you're on the highway, trail, or totally off the grid,Trail Forkedis your go-to for delicious and inspired recipes for your outdoor adventures.With more than 100 highly original and creative recipes for delicious breakfasts, lunches, dinners, and...

In this cookbook, Asian-American food expert Pat Tanumihardja shows you how to buy fresh ingredients, condiments and spices from your local supermarket, farmers market or health food store on a budget, then how to use them to prepare delicious and...

Katie Chin's love of cooking blossomed at an early age by watching and helping her mother, renowned restaurateur and cookbook author Leeann Chin. Katie Chin's Everyday Chinese Cookbook is a celebration of Leeann...

Thai food is famous for its balance of sweet, sour, salty and hot flavours. Its unique tastes and sensations are why Thai restaurants have entered the mainstream. Thai ingredients such as fish sauce, lemongrass, coconut milk,...

Cook delicious, authentic Jamaican food with this easy-to-follow Jamaican cookbook.Jamaica is the mountainous Caribbean island famed for its coffee and its beaches. But with its abundance of homegrown ingredients and its many cultural influences, it has...

Whatever your fitness regimen, health goals, or daily routine--this massive book of 100+ smoothie recipes has a recipe for every occasion. Potassium-rich bananas, free radical-fighting blueberries, nutrient-rich spinach, succulent mango, or light and...

Cook all your favorite Chinese dishes at home with this easy-to-follow Chinese cookbook!Growing up in a Chinese household in Malaysia where cuisine and culture were inseparable, Bee Yinn Low developed a deep love and appreciation for food. Her early...

In response to the immense popularity of Thai cuisine, Katie Chin has written Everyday Thai Cooking-a collection of easy and fast recipes for people who love Thai food and want to create these fabulous flavors at home. From Pad Thai and Tom Yum Soup to...

The ultimate guide to live-fire grilling and smoking at home, with recipes that will have you cooking up meat, vegetables, fish, and more like a true Texas fire wranger-from the James Beard Award-winning team behind the New York Times bestseller Franklin...

Expert tips and easy recipes for creating delicious food on your firepit barbecue Fire up the firepit and let's get barbecuing. As an experienced chef and food writer - and a dab hand with the barbie tongs - Ross Dobson knows a thing or two about...

In this beautifully illustrated book, Annie Bell shows you how to make delicious and winning camping recipes with just the barest essentials to hand. Using a travelling barbecue, one-ring burner or a tripod and pot, she creates portable feasts such as...

A feast of facts for dedicated lovers of the B, B and Q. Stacked with tips and tricks, stats and facts, quotes and jokes.  Nothing's better than mouth-watering grilled food prepared in the fresh air.  With more jokes, quotes, quips, tips, tricks, stats...

Entertaining is all about good food and good friends. It's about connecting with others and sharing laughs over delicious food and drinks. Grazing boards are designed for exactly this purpose - large platters of sumptuous food that can be enjoyed and...

The slow cooker gets a healthy makeover with 100 recipes for comforting food without sacrificing flavour. Everyone's favourite set-and-forget device gets a healthy makeover with over 100 recipes you'll want to cook again and again. Acclaimed food writer...

The step-by-step guide to expert barbecuing. Weber's Barbecue Bible is an all-in-one masterclass in every aspect of outdoor cooking. Whether you barbecue with gas or charcoal, this comprehensive guide contains everything your avid barbecue enthusiast...

At last, a way to cook and eat that ticks all the boxes: healthy and wholesome, comforting and convenient. Whole Food Slow Cooked is the solution to nourishing friends and family with ease and style. Each recipe offers cooking methods for both slow...

A complete meat- and brisket-cooking education from the country's most celebrated pitmaster and owner of the wildly popular Austin restaurant Franklin Barbecue--winner of Texas Monthly's coveted Best Barbecue Joint in Texas award. When Aaron Franklin...

Barbecue is more than a great way to cook a tasty dinner. For a true pitmaster, barbecue is a way of life. Pitmaster is the definitive guide to becoming a barbecue aficionado and top-shelf cook, whether you're new to the grill or a seasoned vet. Recipes...

"I Love My Air Fryer" Affordable Meals Recipe Book, The: From Meatloaf to Banana Bread, 175 Delicious Meals You Can Make for under $12

Before you head out on your next camping trip, flip through these pages, pick what you'll pack to eat, and discover the tasty convenience of make-ahead meals that the whole family will love! Featuring more than 100 camping recipes for grilled...

Whether you're planning your next camping trip or inviting friends over for a backyard bonfire, Easy Campfire Cooking, Expanded 2nd Edition is filled with delicious breakfast, lunch, and dinner ideas the whole family will love. Updated with 50 all-new...

In this ultimate grilling guide, chef, bestselling author, restaurateur, and beloved star of Food Network's Tyler's Ultimate embraces his love of deluxe American comfort food to teach readers how to char, caramelize, and marinate to perfection. Tyler...

Real food without the fuss - every time.  When Paulene Christie started Slow Cooker Central in 2012, she wanted to share her passion for slow-cooking with like-minded people online. Fast forward 7 years, and she has more than half a million followers,...

Back by popular demand - more than 270 all-new recipes from the hugely popular online community Slow Cooker Central. Paulene Christie and the passionate Slow Cooker Central community have returned with a book that is even bigger and even better than...

Following on from the success of The Pressure Cooker Recipe Book, Suzanne Gibbs has created another delicious collection of recipes that demonstrate just how versatile a pressure cooker can be in everyday cooking. We all know that pressure cookers are...

From the multi-million copy bestselling cookbook brand, The Easiest Air Fryer Book Ever! brings you over 75 delicious recipes, each with a clear nutritional information table and beautiful full colour photography. Kim McCosker has received requests for...

Mums only want the best for their families. But Kirianna Poole didnt find that in a big house in the middle of suburbia. Instead, shes spent five years travelling with her husband and three kids in their vintage Kombi.  Life travels slowly in an old...

If you have a thermo cooker you'll know that it makes cooking faster and easier. You can cook from scratch and cook more often - but you need the right recipes! In Everyday Thermo Cooking, Alyce Alexandra, bestselling author of seven thermo cooker...

The Australian Barbecue Bible covers everything you would need to know about cooking on your barbecue or on a hot grill. From covering cooking methods on gas or wood fire grills from kettle barbecues to traditional barbecues this book covers all your...