Chocolate Books

“An indulgent pleasure trip of sweet and savoury treats for all to enjoy.” – Michel Roux Jr“Another beauty of a book.” – Ruby Bhogal This book is all about baking for the pure joy of it – classic comfort bakes made with love for friends and family. Join...

There are moments in life when only cake will do. In I’ll Bake!, classically trained pastry chef Liberty Mendez shares the joy that baking, entertaining and feeding her friends brings her, with over 85 failsafe recipes that are at once impressive and...

Inside this delicious guide to chocolate tasting across six continents, you'll discover everything from where to get Germany's best black forest cake to unmissable hot chocolate hotspots, revealing where to go and what to try, as well as finding out...

This kit contains all you need to make and gift your very own chocolate owls inspired by the Harry Potter films!This set contains a food-safe silicon sheet debossed with eight chocolate owl molds, plus eight beautifully-printed gift boxes designed to...

This kit contains all you need to make and gift your very own Chocolate Frogs!This beautifully packaged set contains a food-safe silicon sheet debossed with eight chocolate frog molds, plus eight foiled gift boxes to contain your chocolates, and "moving"...

What makes chocolate so alluring? Why is it the inspiration for endless culinary creativity? Sam Bilton explores our complex relationship with this versatile confection, which is made from the humble beans of the tropical cacao tree.Divided thematically,...

How to Cook That Dessert Cookbook: Pastries, Cakes and Sweet Creations "How to Cook Thatis the most popular Australian cooking channel in all the world, and it's not hard to see why." PopSugarEditors' pick: Best Cookbooks, Food & Wine #1 Best Seller...

60 delectable Swedish desserts perfect for sweetening up any holiday celebration!In Swedish culture, few things conjure up the spirit of Christmas like making and wrapping toffee. In fact, candy is just as important to Christmas as decorations, presents,...

Where does chocolate come from? What is its history and science? And how do you incorporate it into every meal of the day and then some? Angel York and Darin Wick invite you into the world of chocolate, walking you through its lore, history, and uses...

75 Do-It-Yourself Hot Chocolate Bomb Recipes for Kids and Adults!Hot cocoa bombs are chocolate truffles filled with hot cocoa mix and other goodies-mini marshmallows, crushed peppermint candies, salted caramel sauce-that melt into a warm mug of milk and...

Make cocoa an everyday, year-round treat with these body- and soul-warming new takes!The everyday comfort of true hot cocoa is grounded in memories of grandma's kitchen, where slow food was a practice, not a movement. And now, rediscovery is in the...

These recipes are the keys to the chocolate kingdom. The simplest route to chocolate happiness by the doyenne of chocolate, Kirsten Tibballs.  It's always the right time for chocolate.  Chocolate All Day is your invitation to indulge friends and family...

60 mouthwatering recipes made from the World famous spread.  Who doesnt enjoy a plate of NUTELLA® on toast? In this Official Nutella® Cookbook, the universally popular hazelnut cocoa spread that is a staple of the breakfasts and snacks of our childhood...