Cooking, Food & Drink Books

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  • Keto Uncooked Keto Uncooked
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    Keto Uncooked

    This guide acts as a catalyst to simplify the Keto Lifestyle in order for it to be less intimidating and easier to embrace for those who may really desire the transition into a lifestyle that helps them to look and feel their best. Keto tips, tricks, and...
    $27.00

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  • Recipes for Refuge Recipes for Refuge
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    Recipes for Refuge

    FOOD BRINGS PEOPLE TOGETHER.It says, this is who we are, this is our culture.Recipes for Refuge is a delicious and unique collection offering readers an experience that transcends mere cookery. First, the food. These are the recipes that are passed down...
    $68.00

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  • A Drop of Ladi & My Greek Soul A Drop of Ladi & My Greek Soul
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    A Drop of Ladi & My Greek Soul

    A Drop of Ladi & My Greek Soul is much more than just a cookbook! It encompasses Greek recipes, intertwining traditional and modern styles to bring the best of Greek cooking to your table—perfect for a beginner or intermediate foodie who...
    $80.00

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  • A Rookie's Guide to Cooking With Style and Simplicity A Rookie's Guide to Cooking With Style and Simplicity
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    A Rookie's Guide to Cooking With Style and Simplicity

    This is not a cookbook. It's about the art of cooking. It's about taking a risk to overcome the fear of cooking, and discovering the pleasure and value of doing so. You are invited to take this journey for yourself. You might experience a life-changing...
    $49.00

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  • A Taste of Heaven and Earth A Taste of Heaven and Earth
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    A Taste of Heaven and Earth

    For Bettina Vitell the simple art of cooking holds the seeds to a deeper, more life-enriching experience. It is a way to become more aware of ourselves and the world around us, to think clearly and to delight in even the most basic daily activities of...
    $34.00

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  • Everyday Cooking with Dr. Dean Ornish Everyday Cooking with Dr. Dean Ornish
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    Everyday Cooking with Dr. Dean Ornish

    Renowned cardiac researcher and bestselling author Dean Ornish, M.D., has inspired millions of people to choose a healthier lifestyle and a low-fat diet. But low-fat cooking can be time-consuming and hard to fit into a busy schedule, so Dr. Ornish has...
    $30.00

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  • The Simple Art of Napkin Folding The Simple Art of Napkin Folding
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    The Simple Art of Napkin Folding

    Use The Simple Art of Napkin Folding to duplicate those beautiful napkin folds you've admired at elegant restaurants and memorable events. It's easy with Linda Hetzer's detailed step-by-step directions and illustrations. Using cloth or paper napkins,...
    $25.00

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  • De Tabulis Alimentariis De Tabulis Alimentariis
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    De Tabulis Alimentariis

    De Tabulis Alimentariis: Disputationem Historicam (1854) est opus Ernesti Desjardins, quod historiam tabularum alimentariarum complectitur. In hoc libro, auctor originem et evolutionem tabularum alimentariarum investigat, a tabulis Graecis et Romanis...
    $71.00

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  • Eronomy And System Eronomy And System
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    Eronomy And System

    This comprehensive manual provides innovative and practical money-saving strategies for small and large bakeries alike. Emil Braun, a renowned bakery expert, draws on years of study and experimentation to offer valuable tips for optimizing bakery...
    $53.00

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  • The Pests and Blights of the Tea Plant The Pests and Blights of the Tea Plant
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    The Pests and Blights of the Tea Plant

    The Pests and Blights of the Tea Plant is a classic work on the cultivation and management of tea plants. Written by Sir George Watt, a renowned Indian botanist and agricultural expert, this book provides a detailed account of the various pests and...
    $67.00

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  • Vermont Cookery Vermont Cookery
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    Vermont Cookery

    A comprehensive cookbook that features a wide variety of Vermont-inspired recipes, from hearty stews to sweet desserts. With easy-to-follow recipes and beautiful photographs, this book is a must-have for anyone who loves to cook and eat delicious food...
    $53.00

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  • Atti, Volume 4, part 1 Atti, Volume 4, part 1
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    Atti, Volume 4, part 1

    Il quarto volume degli Atti della Giunta per l'inchiesta agraria e sulle condizioni della classe agricola in Italia offre un'analisi dettagliata della situazione economica del Paese nella seconda metà dell'Ottocento. Attraverso dati statistici e...
    $62.00

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  • A Treatise On the Esculent Fungeses of England A Treatise On the Esculent Fungeses of England
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    A Treatise On the Esculent Fungeses of England

    This detailed guide to the edible mushrooms of England provides readers with a wealth of information on their histories, uses, and nutritional value. Badham's work is essential reading for mycologists, naturalists, and anyone interested in the culinary...
    $54.00

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  • Disinfection and the Preservation of Food Disinfection and the Preservation of Food
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    Disinfection and the Preservation of Food

    This book provides an in-depth explanation and history of the use of chemical antiseptics and preservatives in the preservation of food. Samuel Rideal, a renowned chemist, delves into the chemical properties, effects, and applications of antiseptics...
    $70.00

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  • La Pâtisserie De Santé Ou Moyens Faciles Et Économiques De Préparer Tous Les Genres De Pâtisserie De La Manière La Plus Délicate Et La Plus Salutaire, Volume 1... La Pâtisserie De Santé Ou Moyens Faciles Et Économiques De Préparer Tous Les Genres De Pâtisserie De La Manière La Plus Délicate Et La Plus Salutaire, Volume 1...
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    La Pâtisserie De Santé Ou Moyens Faciles Et Économiques De Préparer Tous Les Genres De Pâtisserie De La Manière La Plus Délicate Et La Plus Salutaire, Volume 1...

    Ce livre de cuisine instructif et pratique est rempli de recettes qui sauront satisfaire votre gourmandise tout en étant sain pour votre corps. Les recettes de pâtisseries sont présentées de la manière la plus délicate et la plus salutaire possible. Vous...
    $70.00

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  • Den Volmaekten Brandewyn-stooker En Distilateur ...... Den Volmaekten Brandewyn-stooker En Distilateur ......
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    Den Volmaekten Brandewyn-stooker En Distilateur ......

    This book is a detailed guide to the art of brandy distillation, including information on techniques, equipment, and the science behind the process. It is a valuable resource for anyone interested in the history of alcohol production and the development...
    $64.00

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  • Annulaire Agathopédique Et Saucial... Annulaire Agathopédique Et Saucial...
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    Annulaire Agathopédique Et Saucial...

    Ce livre traite de l'histoire des anneaux de mariage et de leur signification mystique tout en incluant des recettes culinaires traditionnelles. C'est un livre très intéressant pour les aficionados des deux sujets.This work has been selected by scholars...
    $53.00

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  • De Boekweit-teeit In Nederland... De Boekweit-teeit In Nederland...
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    De Boekweit-teeit In Nederland...

    Take a journey through the cultural and culinary history of the Netherlands with this insightful book from L.J. Lenting. De Boekweit-teeit in Nederland offers readers an in-depth look at the role of buckwheat in Dutch cuisine and culture, and its impact...
    $48.00

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  • Valuable Receipts; Or, The Mystery Of Wealth ; Containng The Lady's Cook-book, Together With Several Hundred Very Rare Receipts And Patents, To Be Found In No Other Work Valuable Receipts; Or, The Mystery Of Wealth ; Containng The Lady's Cook-book, Together With Several Hundred Very Rare Receipts And Patents, To Be Found In No Other Work
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    Valuable Receipts; Or, The Mystery Of Wealth ; Containng The Lady's Cook-book, Together With Several Hundred Very Rare Receipts And Patents, To Be Found In No Other Work

    Valuable Receipts is a classic cookbook that includes the Lady's Cook-Book, as well as hundreds of other rare and valuable recipes and formulas. From household remedies to culinary secrets, this book is full of practical and unusual information that will...
    $46.00

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  • Raleigh Recipe Book Raleigh Recipe Book
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    Raleigh Recipe Book

    This recipe book contains a collection of recipes from the ladies of Christ Church in Raleigh, North Carolina. Featuring everything from breads and cakes to main dishes and preserves, this book is a treasure trove of Southern cooking.This work has been...
    $49.00

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  • Tested Recipes [microform] Tested Recipes [microform]
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    Tested Recipes [microform]

    This cookbook is a collection of tested recipes that have been proven to be delicious and successful. Each recipe is accompanied by detailed instructions and tips on how to make the best dishes. The book is a must-have for any aspiring cook or seasoned...
    $46.00

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  • Comidas criollas Comidas criollas
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    Comidas criollas

    Este es un libro de cocina clásico de la cocina tradicional puertorriqueña que presenta recetas para al menos 100 platos criollos. Desde arroces y frijoles hasta platos de carne y mariscos, este libro es una guía indispensable para aquellos que desean...
    $48.00

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  • A Compilation of Choice Salad Recipes A Compilation of Choice Salad Recipes
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    A Compilation of Choice Salad Recipes

    This cookbook features a wide variety of salad recipes, from classic favorites to more adventurous combinations. With tips on selecting and preparing ingredients, as well as suggestions for dressings and garnishes, Mary Wilson Barnett's compilation is an...
    $46.00

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  • Mrs. Rorer's New Cook Book Mrs. Rorer's New Cook Book
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    Mrs. Rorer's New Cook Book

    This is a classic cookbook that covers all aspects of housekeeping, including recipes for breads, meats, vegetables, and desserts. The book provides valuable tips on cooking techniques, meal planning, and kitchen management. This cookbook is a must-have...
    $89.00

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  • St. Pauls bazaar kochbuch und geschæftsfuehrer St. Pauls bazaar kochbuch und geschæftsfuehrer
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    St. Pauls bazaar kochbuch und geschæftsfuehrer

    Dieses Kochbuch und Geschäftsführer ist ein einzigartiges historisches Dokument, das von der St. Paul's Church in Chicago herausgegeben wurde. Es bietet eine Fülle von Rezepten und praktischen Ratschlägen für den Hausgebrauch sowie Informationen über die...
    $53.00

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  • Magazin Für Die Oryktographie Von Sachsen, Zehnter Heft Magazin Für Die Oryktographie Von Sachsen, Zehnter Heft
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    Magazin Für Die Oryktographie Von Sachsen, Zehnter Heft

    This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...
    $54.00

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  • The Belgian Cook-Book The Belgian Cook-Book
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    The Belgian Cook-Book

    This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...
    $38.00

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  • Mary Frances' First Cook Book Mary Frances' First Cook Book
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    Mary Frances' First Cook Book

    The Shelf2Life Food, Cooking & Recipes Collection is a unique set of pre-1923 cookbooks and other materials focused on food preparation, preservation and cooking instruction. From recipes for steamed dumplings, roast beef and pumpkin soup to peach pie,...
    $38.00

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  • What We Cook on Cape Cod What We Cook on Cape Cod
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    What We Cook on Cape Cod

    This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...
    $33.00

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  • A History of Louisiana A History of Louisiana
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    A History of Louisiana

    This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...
    $59.00

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  • New International Encyclopedia; Volume 2 New International Encyclopedia; Volume 2
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    New International Encyclopedia; Volume 2

    This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...
    $89.00

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  • Bread Making and Bread Baking Bread Making and Bread Baking
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    Bread Making and Bread Baking

    This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...
    $49.00

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  • German Cookery for the English Kitchen German Cookery for the English Kitchen
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    German Cookery for the English Kitchen

    This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...
    $42.00

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  • The Malone Cook Book The Malone Cook Book
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    The Malone Cook Book

    This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...
    $70.00

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  • Jewels of Persia Jewels of Persia
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    Jewels of Persia

    Jewels of Persia is a colourful and vibrant cookbook that showcases 80 beautifully photographed Persian (Iranian) recipes. A background to the relatively unexplored world of Persian food and many photos of the regions of Iran are included in this 240...
    $72.00

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  • Meniere Man In The Kitchen. Book 2 Meniere Man In The Kitchen. Book 2
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    Meniere Man In The Kitchen. Book 2

    "The miracle of getting over Meniere’s, is in the body’s own ability to heal. A low salt diet combined with nutritional healing foods is a must,” the Author says.”250 pages. More than 200 delicious low-sodium recipes. An...
    $31.00

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  • Energize Me Superfoods Energize Me Superfoods
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    Energize Me Superfoods

    Energize Me Superfoods contains deliciously simple and easy whole food recipes that are gluten free, dairy free and loaded with vitamins, minerals and antioxidants. It's about getting back to unprocessed whole foods the way nature intended. With recipes...
    $36.00

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  • THE ART OF EATING WITHOUT A STOMACH THE ART OF EATING WITHOUT A STOMACH
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    THE ART OF EATING WITHOUT A STOMACH

    Stomach Cancer is one of the worst experiences a person can endure. But now you have made it through. And having a Gastrectomy has given you the chance for a new life. But, do you have concerns? Do you think that having your stomach removed will hinder...
    $40.00

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  • The Lazy Cook The Lazy Cook
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    The Lazy Cook

    Susie Kelly makes no claims to being a cooking queen. She admits that over the years she has made every cookery mistake possible, including pouring hot oil back into a plastic bottle and watching the bottle melt and flood most of the kitchen. Then there...
    $19.00

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Cooking Books, Food & Drink

Shop our range of cooking, food, and drink books at BookLoop Books, your ultimate destination for culinary inspiration and expertise. Whether you're looking for healthy recipes, easy-to-follow cookbooks, or specialty diet guides, we have everything you need to elevate your cooking skills. Our collection includes books on gluten-free, vegan, and allergy-friendly recipes, helping you cater to specific dietary needs. Explore celebrity chef cookbooks, meal planning tips, and guides on wine pairing, cocktail recipes, and more. Buy online today and bring home expert advice, creative meal ideas, and delicious recipes that suit every lifestyle and taste!