Cooking, Food & Drink Books

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  • Les Plantes Tropicales De Grande Culture Les Plantes Tropicales De Grande Culture
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    Les Plantes Tropicales De Grande Culture

    This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...
    $62.00

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  • A Defence of the Graham System of Living A Defence of the Graham System of Living
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    A Defence of the Graham System of Living

    This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...
    $54.00

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  • The Oeconomicus of Xenophon
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    The Oeconomicus of Xenophon

    This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...
    $70.00

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  • The Columbian Recipes The Columbian Recipes
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    The Columbian Recipes

    Food, Cooking & RecipesThe Shelf2Life Food, Cooking & Recipes Collection is a unique set of pre-1923 cookbooks and other materials focused on food preparation, preservation and cooking instruction. From recipes for steamed dumplings, roast beef and...
    $53.00

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  • Cups and Their Customs Cups and Their Customs
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    Cups and Their Customs

    This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...
    $33.00

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  • Art De La Verrerie Art De La Verrerie
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    Art De La Verrerie

    This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...
    $59.00

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  • Dennison's Christmas Book Dennison's Christmas Book
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    Dennison's Christmas Book

    This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...
    $32.00

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  • The Delmonico Cook Book The Delmonico Cook Book
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    The Delmonico Cook Book

    This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...
    $53.00

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  • Comfort Food made Healthy Comfort Food made Healthy
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    Comfort Food made Healthy

    This cookbook has dairy free, gluten free, yeast free, nut free (almonds, sunflowers, and cashews) and egg free recipes. You can make some of these recipes full vegan by substituting the meat with your favorite vegan options.
    $66.00

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  • The Waste-Wise Kitchen Companion The Waste-Wise Kitchen Companion
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    The Waste-Wise Kitchen Companion

    This easy-to-use handbook is an A-Z treasure trove of food items-fresh and leftover-and the numerous and delicious ways of using them up. It also shows how to repair dishes gone wrong, rescue foodstuff on the brink, prepare food parts normally discarded,...
    $23.00

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  • Pseudo Southern Pseudo Southern
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    Pseudo Southern

    At some point in our adult lives, our childhood memories-the tastes, smells, and conversations-often come rushing to the forefront and seem more important than you ever expected. Shelling beans and shucking corn under my grandparents' two willow trees in...
    $43.00

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  • The good stuff The good stuff
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    The good stuff

    Get ready to tantalise your tastebuds with these delicious bakes that make the most of natural, unrefined ingredients. These recipes are free of refined sugars but not lower on taste, so satisfy your sweet tooth the healthy way.54 easy to follow and...
    $29.00

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  • Ketogenic Desserts and Sweet Snacks Ketogenic Desserts and Sweet Snacks
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    Ketogenic Desserts and Sweet Snacks

    Science has proven the benefits of the keto diet: extra weight falls off, it resets your metabolism, you feel energetic and your health soars (to name but a few). But it doesn’t have to be all bacon, eggs, avocado and MCT oil. Experience all the...
    $23.00

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  • A Year of Fat Bombs A Year of Fat Bombs
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    A Year of Fat Bombs

    A Year of Keto Fat Bomb Recipes, Created for Each of the Four Seasons.52 Recipe Fat Bomb Ketogenic Diet Cookbook All for the Price of Your Morning Coffee.Includes Sweet & Savory Keto Fat Bombs.Spring Recipes Include: Chocolate Sunflower Fat Bombs Matcha...
    $28.00

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  • Learning to Cook in 1898 Learning to Cook in 1898
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    Learning to Cook in 1898

    Learning to Cook in 1898 is more than just a cookbook or a collection of nostalgic recipes. While the volume does contain treasured family recipes, the book’s primary focus is on the efforts Irma Rosenthal Frankenstein took to educate herself about...
    $39.00

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  • Dueling Chefs Dueling Chefs
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    Dueling Chefs

     One eats meat. The other doesn’t. Both are professional chefs. And both have recipes that make a deliciously persuasive case for each chef’s point of view. In a delightful culinary turn on “he said, she said,” dueling chefs...
    $45.00

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  • Cuban Foods - Retro - Cuban Foods - Retro -
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    Cuban Foods - Retro -

    This book offers a brief history of Cuba and Cuban foods. The recipes have been made clear and specific with pictures, tips and shortcuts. You will find a menu, decorating ideas and recipes for the Mojito, Cuba Libre and a Hot Rum Milk. The tastes and...
    $40.00

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  • Recipe Journal Softcover Recipe Journal Softcover
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    Recipe Journal Softcover

    This softcover journal provides a layout that allows over 70 recipes to be written. The journal is equipt with a table of contents in order to write each title of every recipe to allow quicker navigation through the journal.
    $51.00

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  • Theology on the Menu Theology on the Menu
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    Theology on the Menu

    Food - what we eat, how much we eat, how it is produced and prepared, and its cultural and ecological significance- is an increasingly significant topic not only for scholars but for all of us. Theology on the Menu is the first systematic and historical...
    $373.00

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  • Der Kartoffolbau Im Grossen Und Sein Entschiedener Nutzen Bei Verwendung Der Kartoffelfrucht Zur Brandtweinbrennerei, Mästung Und Füttorung Des Nutzviches ... Zweite Auflage Der Kartoffolbau Im Grossen Und Sein Entschiedener Nutzen Bei Verwendung Der Kartoffelfrucht Zur Brandtweinbrennerei, Mästung Und Füttorung Des Nutzviches ... Zweite Auflage
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    Der Kartoffolbau Im Grossen Und Sein Entschiedener Nutzen Bei Verwendung Der Kartoffelfrucht Zur Brandtweinbrennerei, Mästung Und Füttorung Des Nutzviches ... Zweite Auflage

    This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore,...
    $53.00

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  • Systematische Klassifikazion Und Beschreibung Der in Den Österreichischen Weingärten Vorkommenden Traubenarten, Mit Den Karakteristischen Merkmahlen Der Gattungen Und Arten Ihren Wissenschaftlichen Und Ortsüblichen Benennungen, Und Den Besonderen Ei Systematische Klassifikazion Und Beschreibung Der in Den Österreichischen Weingärten Vorkommenden Traubenarten, Mit Den Karakteristischen Merkmahlen Der Gattungen Und Arten Ihren Wissenschaftlichen Und Ortsüblichen Benennungen, Und Den Besonderen Ei
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    Systematische Klassifikazion Und Beschreibung Der in Den Österreichischen Weingärten Vorkommenden Traubenarten, Mit Den Karakteristischen Merkmahlen Der Gattungen Und Arten Ihren Wissenschaftlichen Und Ortsüblichen Benennungen, Und Den Besonderen Ei

    This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore,...
    $49.00

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  • Della Introduzione E Coltura Di Alcune Derrate Della Introduzione E Coltura Di Alcune Derrate
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    Della Introduzione E Coltura Di Alcune Derrate

    Il libro ""Della Introduzione E Coltura Di Alcune Derrate: Nelle Province Del Regno Delle Due Sicilie"" ����� stato scritto da Tommaso Morelli nel 1859. In questo testo, l'autore si concentra sull'agricoltura e sulla coltivazione di alcune colture nelle...
    $62.00

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  • De La Culture Des Truffes (1826) De La Culture Des Truffes (1826)
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    De La Culture Des Truffes (1826)

    Le livre ""De La Culture Des Truffes"" �����crit par Alexandre De Bornholz en 1826 est un ouvrage sp�����cialis����� sur la culture et l'�����levage de truffes. L'auteur y d�����crit les diff�����rentes esp�����ces de truffes, leurs habitats et leurs...
    $63.00

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  • De La Biere De La Biere
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    De La Biere

    Le livre ""De La Bi�����re: Sa Composition Chimique, Sa Fabrication, Son Emploi Comme Boisson"" �����crit par Johannis Mulder en 1861 est une �����uvre qui se concentre sur la bi�����re. L'auteur y aborde diff�����rents sujets tels que la composition...
    $98.00

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  • Food Aroma Evolution Food Aroma Evolution
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    Food Aroma Evolution

    Of the five senses, smell is the most direct and food aromas are the key drivers of our flavor experience. They are crucial for the synergy of food and drinks. Up to 80% of what we call taste is actually aroma. This book deals with how food aromas are...
    $564.00

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  • Crafting Sustainable Wine Businesses Crafting Sustainable Wine Businesses
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    Crafting Sustainable Wine Businesses

    Sustainable wine businesses are being crafted around the world, leaving the land in better shape for the next generation. In this book, four case studies reveal that sustainability in the wine industry it is tied tightly to long-term profitability.
    $116.00

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  • The Wholesome Baby Food Cookbook The Wholesome Baby Food Cookbook
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    The Wholesome Baby Food Cookbook

    Did you know that a six-month-old has different nutritional needs than a one year old? Or that babies' reactions to food texture changes as they grow and their digestive system develops?As a new parent, how do you know what foods to give your baby during...
    $31.00

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  • Keto Diet Instant Pot Cookbook Keto Diet Instant Pot Cookbook
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    Keto Diet Instant Pot Cookbook

    Are you trying the Ketogenic Diet or Low Carb Diet?Do you have an Instant Pot or want to have one?Do you want to combine both Keto Diet and Instant Pot cooking impressing your family with easy and healthy recipes? Keep on reading! This book will give you...
    $17.00

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  • Wrinkles and Notions for Every Household Wrinkles and Notions for Every Household
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    Wrinkles and Notions for Every Household

    Find useful tips and tricks for managing your household in this handy guide by De Salis. From cooking and cleaning to clothing care and home remedies, this book provides a wealth of information to help you keep your home running smoothly.This work has...
    $53.00

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  • Illustrated Descriptive Catalogue of American Grape Vines Illustrated Descriptive Catalogue of American Grape Vines
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    Illustrated Descriptive Catalogue of American Grape Vines

    Designed for grape growers, this illustrated catalogue features a comprehensive list of American grape vines and detailed descriptions of their properties. The authors also provide practical advice on grape growing and wine making, making this manual an...
    $53.00

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  • Tobacco and Alcohol Tobacco and Alcohol
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    Tobacco and Alcohol

    A historical and social analysis of the use and abuse of tobacco and alcohol, with a particular emphasis on their impact on American society.This work has been selected by scholars as being culturally important, and is part of the knowledge base of...
    $53.00

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  • Failures of Vegetarianism
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    Failures of Vegetarianism

    A scathing critique of vegetarianism from a prominent nutritionist of the early 20th century. Miles argues that vegetarianism is a flawed and dangerous diet, lacking in essential nutrients and posing a risk to physical and mental health.This work has...
    $54.00

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  • Report of the Viticultural Work Report of the Viticultural Work
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    Report of the Viticultural Work

    Eugene W. Hilgard's Report of the Viticultural Work is an essential resource for anyone interested in the history and science of winegrowing. This report details the viticultural research conducted in California in the late 19th century, including...
    $54.00

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  • MY BEST 250 RECIPES MY BEST 250 RECIPES
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    MY BEST 250 RECIPES

    In "My Best 250 Recipes", Sarah Tyson Heston Rorer presents a collection of her most beloved recipes. With a focus on practicality and simplicity, Rorer's recipes are perfect for home cooks of all levels. From appetizers to desserts, this book has you...
    $53.00

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  • Simple Italian Cookery Simple Italian Cookery
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    Simple Italian Cookery

    Are you a fan of Italian food? Do you love to cook? If so, you'll want to add Mabel McGinnis' Simple Italian Cookery to your cookbook collection. This charming book offers a wealth of traditional Italian recipes, from hearty soups and stews to delicate...
    $48.00

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  • Oysters and Fish Oysters and Fish
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    Oysters and Fish

    Explore the wonders of coastal cuisine with this collection of mouth-watering recipes from Thomas Jefferson Murrey. From succulent oysters to delectable fish dishes, this cookbook is a must-have for seafood lovers everywhere.This work has been selected...
    $48.00

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  • Desserts and Salads Desserts and Salads
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    Desserts and Salads

    Looking for some inspiration for your next dinner party or family meal? Look no further than this classic cookbook from acclaimed chef Gesine Lemcke. Featuring dozens of mouthwatering recipes for everything from fruit salads to baked desserts, this book...
    $59.00

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Cooking Books, Food & Drink

Shop our range of cooking, food, and drink books at BookLoop Books, your ultimate destination for culinary inspiration and expertise. Whether you're looking for healthy recipes, easy-to-follow cookbooks, or specialty diet guides, we have everything you need to elevate your cooking skills. Our collection includes books on gluten-free, vegan, and allergy-friendly recipes, helping you cater to specific dietary needs. Explore celebrity chef cookbooks, meal planning tips, and guides on wine pairing, cocktail recipes, and more. Buy online today and bring home expert advice, creative meal ideas, and delicious recipes that suit every lifestyle and taste!