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  • Fruity Pasta Sensations Fruity Pasta Sensations
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    Fruity Pasta Sensations

    Around the world, various fruits feature as staples in our diets. There are a vast range of different fruits to select from. There are of course sweet fruits such as berries, sour fruit such as lemons, and savoury fruit such as pumpkin. Any fleshy part...
    $26.00

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  • The Hops List The Hops List
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    The Hops List

    Introducing the Second Edition of world's most comprehensive beer hop dictionary. Now with over 70 new varieties added!Discover new hop flavors and aromas from around the world. The Hops List is one of the largest collections of hops information ever...
    $43.00

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  • Gluten Free and Happy Gluten Free and Happy
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    Gluten Free and Happy

    When you have to go Gluten Free for life, it can feel like your world is ending. There is so much to know and implement immediately. Food goes from bringing you pleasure and joy to causing stress, grief and irritation. Having coeliac disease, gluten...
    $22.00

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  • Creative Cooking & Eating in a Garlic Free Zone Creative Cooking & Eating in a Garlic Free Zone
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    Creative Cooking & Eating in a Garlic Free Zone

    The Bland or The Bloating? The lifestyle choice of the garlic intolerant foodie. I love my food. The choice between bland and bloating is not one I'm prepared to make. Over the last 20+ years, I have found, through research and experimentation,...
    $45.00

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  • Food Connection Food Connection
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    Food Connection

     Food Connection is written by home cook, Helen Moursellas, to provide inspiration and encouragement to other working parents who are equally passionate about bringing family and friends together to share delicious and nutritious meals. Her...
    $70.00

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  • Magnanno Napulitano Magnanno Napulitano
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    Magnanno Napulitano

    Questo volume è la versione a colori dell'omonimo titolo pubblicato dall'autore. Il libro, presentato da Renato de Falco, riporta in versi dialettali napoletani ventiquattro ricette tradizionali della cucina partenopea (in particolare, sei primi piatti,...
    $36.00

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  • Mis recetas favoritas Mis recetas favoritas
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    Mis recetas favoritas

    La chef Lara Roguez nos presenta su primer libro titulado "mis recetas favoritas" donde reune algunas de sus recetas especiales para sorprender a sus invitados.
    $55.00

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  • The A. B. C Of Potato Culture The A. B. C Of Potato Culture
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    The A. B. C Of Potato Culture

    The A. B. C Of Potato Culture is a comprehensive guide to growing potatoes in the most efficient and effective manner. Written by Theodore Brainard Terry and first published in 1893, the book provides detailed instructions on how to cultivate potatoes in...
    $76.00

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  • The Secrets Of The Mash Tun The Secrets Of The Mash Tun
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    The Secrets Of The Mash Tun

    ""The Secrets of the Mash Tun"" is a book written by an experienced brewer in 1847. The book delves into the reasons why some brewers fail to produce good ale or beer, and exposes the secrets of the mash tun. The author shares their knowledge and...
    $63.00

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  • Breakfasts, Luncheons, and Ball Suppers Breakfasts, Luncheons, and Ball Suppers
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    Breakfasts, Luncheons, and Ball Suppers

    This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...
    $38.00

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  • The Farmer's Every-Day Book The Farmer's Every-Day Book
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    The Farmer's Every-Day Book

    This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United...
    $57.00

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  • Yummy Tummy Tasty Yummy Tummy Tasty
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    Yummy Tummy Tasty

    Yummy Tummy Tasty is brought to you with culinary cuisines and fantastic flavours to be enjoyed in your home.
    $24.00

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  • Vegetarian Comfort Food - Color Print Vegetarian Comfort Food - Color Print
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    Vegetarian Comfort Food - Color Print

    Sampurn Swasthya ko badhaava dene ke lie Swadist Shakahari Vyanja. Subah ka Nashta: Pumpkin Masala Thepla, Mushroom Fried Pulao | Shaam ka Nashta: Creamy Pumpkin Sauce me Spaghetti, Chilli Tofu, Schezwan Sauce me Beans | Dessert: Kaddu ka Halwa, Khajur...
    $87.00

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  • LÉXICO TABACALERO CUBANO LÉXICO TABACALERO CUBANO
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    LÉXICO TABACALERO CUBANO

    José Enrique Perdomo and Rivadeneira was born in San Juan de los Remedios (a province of Las Villas, Cuba) on May 7, 1901, a product  of the marriage formed by Valentín Perdomo and Amparo Rivadeneira. While already married and with a...
    $51.00

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  • Aguinaldos Aguinaldos
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    Aguinaldos

    "Aguinaldos y villancicos, recetas, tradiciones de Navidad"-songs, recipes, and traditions of Christmas from the nineteen Spanish-speaking countries of Middle and South America, as well as from the one state that is officially bi-lingual, are included in...
    $44.00

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  • I Quit Dairy I Quit Dairy
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    I Quit Dairy

    I Quit Dairy empowers you with short and sharp answers to the 40 most commonly asked questions, 20 practical cheat sheets (incl. shopping & swap guides, cost & time saving hacks) and 60 yummy recipes (all dairy, gluten and sugar free). Get...
    $33.00

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  • Wild Edible Plants Wild Edible Plants
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    Wild Edible Plants

    Foraging is a deeply human pursuit. Through all of history, we have looked to the land to sustain and delight us. It fulfills a basic need to be one with Nature: to go out into it, and to take it, literally, into ourselves. Foraging grounds us to the...
    $13.00

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  • inShape inLove inSpired! inShape inLove inSpired!
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    inShape inLove inSpired!

    Calling all business owners, corporate employees, parents, and anybody who wants to improve their health and fitness and start living a life of increased joy, passion, fun, freedom, inspiration and abundance. inShape, inLove, inSpired! is the book you've...
    $33.00

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  • The high-protein plant-based cookbook The high-protein plant-based cookbook
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    The high-protein plant-based cookbook

    The high-protein plant-based cookbook.Vegan-friendly. Planet-friendly.Would you like to eat both plant-based and high-protein food but think it is not possible? We have good news for you - it's easy and fun and this book shows you how! Packed full of...
    $62.00

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    The Case of the Waffling Warrants

    What's more satisfying than waffles and maple syrup? Murder...For ex-spy Charlotte Mission, life in the cozy town of Gossip, Texas, is anything but boring. With a retired spy grandmother for company, an inn to clean, kittens around every corner, and...
    $32.00

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    Eating Locally & Seasonally

    As the world faces the conundrum of simultaneous hunger and food waste, pandemics, climate change, depletion of natural resources, species extinction, water, soil, and air pollution, and chronic illnesses, we see that individuals can make an enormous...
    $41.00

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    Fictional Eats Recipe CookBook

    About Fictional EatsIf you are like me-- when you watch a film with an exciting, mesmerizing food scene, you can't help but wonder how it would look and taste if you re-created the food yourself. Well, now you can turn this into reality. Since I was...
    $55.00

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    Bread Poems

    In Flagstaff, Arizona - right off Rt. 66, there lives a bakery selling bread out of a filing cabinet. The crust implores you to vote, that black lives matter, and to eat the rich. During the spring of COVID-19, a single southwestern mother...
    $15.00

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    Faith Food Family

    The long-awaited first book from Kitchen Witch Suzanne Hersey, Faith Food Family from Iaconagraphy Press brings ancient traditions of Hearthmaking and Hygge into the modern world, with all of the sass and spice Suzanne’s followers have come to know...
    $31.00

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    FOR THE LOVE OF COOKING

    For the Love of Cooking is a fascinating memoir, based on a series of interviews between Chef Tao and poet, Carmen Bardeguez-Brown, and includes some of his most notable recipes for Thai Cuisine. "For the Love of Cooking made me think of when I...
    $18.00

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    The Party's In the Kitchen

    Irreverent and unconventional. Are you an experienced chef? No? Then step into the kitchen of James Duffey where the party begins. This is where a gentleman can effortlessly prepare a whole beef tenderloin for a holiday dinner without letting his wine...
    $47.00

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    War Fare Commemorative Edition

    This commemorative, full color, cookbook contains recipes from and remembrances of two people involved in two cook shops which served food during an annual medieval fair in Western Pennsylvania over the course of many years. While not a scholarly work,...
    $131.00

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    Eating Close to Home

    Eating Close to Home is both a discussion of why we need to relocalize our diets and a compilation of recipes, cooking and food storage tips that will enable you to do so. The book is an invitation to experience the delights of preparing wonderfully...
    $26.00

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  • Experiencing Food Experiencing Food
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    Experiencing Food

    Experiencing Food: Designing Sustainable and Social Practices contains papers on food, sustainability and social practices research, presented at the 2nd International Conference on Food Design and Food Studies, held November 28-30, 2019, at the Faculty...
    $257.00

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  • The Effrontery Book of Drinkery The Effrontery Book of Drinkery
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    The Effrontery Book of Drinkery

    This is the new, expanded edition of the world's first and only Pidgin cocktail recipe book, culled from decades of recipes served at the most exclusive bar and restaurant in the world, The Effrontery Lodge. Volume fifteen of the Whisanant Mythos.
    $36.00

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  • Histoire De La Vie Privée Des François Histoire De La Vie Privée Des François
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    Histoire De La Vie Privée Des François

    This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore,...
    $64.00

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  • Le Diabète, La Goutte, L'obésité Le Diabète, La Goutte, L'obésité
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    Le Diabète, La Goutte, L'obésité

    This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore,...
    $59.00

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  • The Lost Recipe - Secret Dishes of Mediterranean Diet The Lost Recipe - Secret Dishes of Mediterranean Diet
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    The Lost Recipe - Secret Dishes of Mediterranean Diet

    This book was born with the intent of preserving part of the traditional recipes belonging to the Mediterranean diet, linked to Southern Italy: an undoubtedly popular cuisine, a nutritional model that has demonstrated to the world its beneficial effects...
    $19.00

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  • Fight over the sugar conspiracy Fight over the sugar conspiracy
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    Fight over the sugar conspiracy

    Fight over the sugar conspiracy. How to Fight Sugar Addiction Withdrawal Symptoms and find good Recipes Ideas to Keep Your Sugar Cravings at Bay. Included in this book sugar free recipes without sugar substitutes.
    $37.00

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  • From the Kitchen to the Courtroom From the Kitchen to the Courtroom
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    From the Kitchen to the Courtroom

    Growing up as a first-generation Italian-American, learning how to cook was a must. My favorite food was pasta and I learned by watching and helping out in the kitchen from a young age. It was truly an apprenticeship education. There were no measurements...
    $66.00

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  • Emily Post's Entertaining Emily Post's Entertaining
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    Emily Post's Entertaining

    Is the butter plate on the right or the left? How should you introduce someone whose name you can't remember? What is the polite way to handle a guest who arrives early? "Emily Post's Entertaining" provides answers to these and many other questions that...
    $32.00

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  • The 10 Things You Need to Eat The 10 Things You Need to Eat
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    The 10 Things You Need to Eat

    THE 10 THINGS YOU NEED TO EAT AND 100 WAYS TO PREPARE THEM pairs New York Times health columnist Anahad O′Connor with foodie Dave Lieberman to present the 10 foods that should be on your plate, including the scientific research on why they will make you...
    $41.00

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  • Before & After, Revised Edition (Revised) Before & After, Revised Edition (Revised)
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    Before & After, Revised Edition (Revised)

    Before undergoing weight loss surgery, Susan Maria Leach couldn't tie a bathrobe around herself or ride with her husband on the back of his Harley. Providing practical and inspirational advice, she describes how gastric bypass surgery has transformed her...
    $25.00

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  • Cucina Fresca Cucina Fresca
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    Cucina Fresca

    Italian in its inspiration, American in its outlook, Cucina Fresca brings a vivid new style to the earthy simplicity of Italy's culinary tradition. This is food at its freshest and simple to prepare.
    $38.00

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  • Classical Turkish Cooking Classical Turkish Cooking
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    Classical Turkish Cooking

    Turkish food is one of the world's great cuisines. Its taste and depth place it with French and Chinese; its simplicity and healthfulness rank it number one. Turkish-born Ayla Algar offers 175 recipes for this vibrant and tasty food, presented against...
    $38.00

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  • Mediterranean Street Food Mediterranean Street Food
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    Mediterranean Street Food

    Who can resist a chickpea fritter in Nice, a kebab in Athens, an aniseed cookie in Tuscany, hummus in Tel Aviv, stuffed zucchini in Genoa, or a potato omelet in Spain? Cold or hot, sweet or savory, street food is everyone's temptation.Anissa Helou loves...
    $34.00

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  • Turning the Tables Turning the Tables
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    Turning the Tables

    Award-winning food critic Steven A. Shaw (a.k.a. "The Fat Guy") can get a last-minute dinner reservation at the most popular hot spot in town. He knows how that flawless piece of fish reached your plate. He can read between the lines of a restaurant...
    $26.00

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Cooking Books, Food & Drink

Shop our range of cooking, food, and drink books at BookLoop Books, your ultimate destination for culinary inspiration and expertise. Whether you're looking for healthy recipes, easy-to-follow cookbooks, or specialty diet guides, we have everything you need to elevate your cooking skills. Our collection includes books on gluten-free, vegan, and allergy-friendly recipes, helping you cater to specific dietary needs. Explore celebrity chef cookbooks, meal planning tips, and guides on wine pairing, cocktail recipes, and more. Buy online today and bring home expert advice, creative meal ideas, and delicious recipes that suit every lifestyle and taste!