Cooking, Food & Drink Books

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    Little House Living
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    Little House Living

    The immensely popular blogger behind Little House Living provides a timeless and “heartwarming guide to modern homesteading” (BookPage) that will inspire you to live your life simply and frugally—perfect for fans of The Pioneer Woman and The Hands-On...
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    Weeknight Vegetarian (Plant-based diet, Meatless recipes)
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    Weeknight Vegetarian (Plant-based diet, Meatless recipes)

    Featuring over 80 meatless mealtime options, Weeknight Vegetarian is a roadmap to quick, easy, and healthy vegetarian dinner ideas for all seasons. With a foundation of fresh produce, whole grains, vegetable-based protein, and healthy fats, author...
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    Friends: The Official Recipe Journal
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    Friends: The Official Recipe Journal

    Fans of the hit show  FRIENDS™ can celebrate the show and their own friendships with this one-of-a-kind spiral-bound recipe journal.More than just a place to store recipes, this journal provides you with space to collect the tastiest creations from...
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    Düngeonmeister
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    Düngeonmeister

    Celebrate your campaigns and conquests with these 75 fun, RPG-inspired cocktail recipes your whole gaming group will love!Make your next gaming adventure even more fun with this collection of 75 RPG-inspired cocktails! Featuring fantasy-themed libations...
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    Fan Fare (Gameday food, tailgating, sports fan recipes)
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    Fan Fare (Gameday food, tailgating, sports fan recipes)

    Your essential guide to feeding your sports loving friends, now available in paperback. Learn the top tailgating and gameday recipes you’ll need to ensure that when sports return, you’ll be ready to serve food that will be memorable regardless of the...
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    Cook Anime
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    Cook Anime

    Learn to recreate delicious dishes referenced in over 500 of your favorite anime series with this practical guide to anime food. Japanese animation has beautiful designs, fleshed out characters, and engaging storylines—and it’s also overflowing with so...
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    Joy of Cooking
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    Joy of Cooking

    John and Megan developed more than six hundred new recipes for this edition, tested and tweaked thousands of classic recipes, and updated every section of every chapter to reflect the latest ingredients and techniques available to today’s home cooks...
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    Keto Snacks
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    Keto Snacks

    Stick to your keto diet without giving up your favorite foods with these 100 easy-to-make high fat, low-carb snacks. Starting a ketogenic diet—high in fat, low in carbs—doesn’t mean giving up on all your favorite snacks! Instead of eating foods that...
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  • Supertato Carnival Catastro-Pea!
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    Supertato Carnival Catastro-Pea!

    Join Supertato and the gang in this hilarious, colourful caper from bestselling picture dream team, Sue Hendra and Paul Linnet!It's carnival time in the supermarket and the veggies are feeling festive! But someone is out to spoil the fun - with a devious...
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    Whiskey in a Teacup
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    Whiskey in a Teacup

    Academy Award–winning actress, producer, and entrepreneur Reese Witherspoon invites you into her world, where she infuses the southern style, parties, and traditions she loves with contemporary flair and charm.Reese Witherspoon’s grandmother Dorothea...
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    PLANTLAB
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    PLANTLAB

    From Matthew Kenney, long considered a pioneer in raw and vegan cuisine, comes the first definitive vegan cookbook for serious foodies and chefs. Kenney’s life work has been his commitment to plant-based innovation as well as culinary nutrition, and in...
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  • Neko Atsume Kitty Collector Haiku: Seasons of the Kitty
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    Neko Atsume Kitty Collector Haiku: Seasons of the Kitty

    Follow the cute cartoon kitties of the super-popular Neko Atsume mobile game as they stalk through the seasons of the year, their misadventures captured in witty haiku.Haiku for Cat LoversFollow the cute cartoon kitties of the Neko Atsume: Kitty...
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  • Supertato: Evil Pea Rules
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    Supertato: Evil Pea Rules

    Christmas has come to the supermarket, but not everyone is hap-pea about it in this fabulously festive Supertato adventure! From bestselling, award-winning duo Sue Hendra and Paul Linnet comes the story of the much-loved...
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    Go Ahead, Make My Drink
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    Go Ahead, Make My Drink

    Celebrate your favorite movies and television shows with this stylish and fun cocktail guide featuring delicious recipes and adorable illustrations.From the Cosmopolitans on Sex and the City and the absinthe in Moulin Rouge to the Big Lebowski’s White...
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    Sweet Nourish
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    Sweet Nourish

    Finally there is a book that gives us the best of both worlds. Made with less sugar and more whole foods, Louise Keats’ recipes are both nourishing and delicious. They contain healthier fats and the least refined sugars, as well as eggs, vegetables,...
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  • Smoking Meat
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    Smoking Meat

    Get your mouth watering with some Smoking MeatSmoking Meat is a comprehensive introduction to the art of smoking. 50 recipes provide expert guidance on smoking all types of meat, from beef and poultry to pork, game, and seafood, and eye-popping...
    $35.00

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  • BBQ Economics
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    BBQ Economics

    From interest rates to the price of cheese and everything in between, this is an essential guide to the New Zealand economy, how it works and why it matters.Should I fix or float? Is now a good time to buy - or sell? What do self-made billionaires know...
    $37.00

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  • Healthy Wood Pellet Grill & Smoker Cookbook
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    Healthy Wood Pellet Grill & Smoker Cookbook

    Get award-winning BBQ right in your own back yard with 100 low-carb, wood-infused recipes!If you're looking to fire up your grilling game, then you need a wood pellet grill and smoker. Not only does it grill foods perfectly every time, but it also...
    $33.00

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    Guga: Breaking the Barbecue Rules
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    Guga: Breaking the Barbecue Rules

    A bold new cookbook from the most adventurous BBQ guru on YouTube.There are lots of barbecue gurus out there, but Guga (aka Gustavo Tosta) does it just a bit differently and bit more boldly. Through his popular Guga Foods YouTube channel, Guga teaches...
    RRP: $49.99
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  • Jamie's Food Tube: The BBQ Book
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    Jamie's Food Tube: The BBQ Book

    Step into the hot, hot world of CATERTAINMENT with DJ BBQ!Jamie has personally chosen his favourite subjects for this Food Tube series, DJ BBQ's BBQ recipes fulfil Jamie's high food standards of quality, flavour and fun. DJ BBQ's top BBQ set up advice,...
    $23.00

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  • Keto for Vegetarians
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    Keto for Vegetarians

    Yes, you can eat keto as a vegetarian. Here's how. Although you may think the ketogenic diet is designed for meat eaters, vegetarians can enjoy its many benefits, too. Following the delicious plant-based recipes in Keto for Vegetarians can help with...
    $30.00

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    Big Moe's Big Book of BBQ
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    Big Moe's Big Book of BBQ

    Pit master Moe Cason shares 75 of his family-favorite recipes, from his beloved brisket to his world-famous mac-n-cheese.Pit master Moe Cason shares 75 of his family-favorite recipes, from his beloved brisket to his world-famous mac-n-cheese.Having...
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    Rodney Scott's World of BBQ
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    Rodney Scott's World of BBQ

    In the first cookbook by a Black pitmaster, James Beard Award-winning chef Rodney Scott celebrates an incredible culinary legacy through his life story, family traditions, and unmatched dedication to his craft.IACP COOKBOOK OF THE YEAR AWARD WINNER . In...
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  • Cooking Meat
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    Cooking Meat

    A cookbook to turn passionate meat lovers into confident meat cooks, with more than 120 deliciously meaty recipes from butcher and chef, Peter Sanagan."Standing slow clap for this masterwork by Peter Sanagan. A better, more comprehensive book on meat and...
    RRP: $61.99
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  • Thank You for Smoking
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    Thank You for Smoking

    Award-winning author and grilling expert Paula Disbrowe shows home cooks how to elevate everyday meals with seductive, smoky flavors in this collection of 100 recipes for smoking meats, fish, poultry, vegetables, nuts, grains, pantry staples, and even...
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  • Big Bob Gibson's BBQ Book
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    Big Bob Gibson's BBQ Book

    For fans of authentic Southern cuisine and BBQ fanatics; for the thousands who visit the famed Big Bob Gibson Bar-B-Q restaurants yearly; and the hundreds of thousands who have invested in a smoker/grill and are ready to step it up from burgers to...
    RRP: $59.99
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    The Cocktail Book

    The Cocktail Book, first published in 1900, is the earliest book devoted purely to the art of the cocktail. For thirty years including the prohibition, it was a staple of well-stocked bars, although originals are now extremely rare. This collection, in a...
    $23.00

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    The The Philosophy of Pickles and Fermented Foods

    Fermented food is playing a significant role in the developing discussion around gut health and the microbiome. More than the latest health trend, pickling and fermentation are techniques that have been used by human populations across the globe in food...
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    The Philosophy of Cider

    Cider is sunshine in a glass! Follow Jane Peyton on a glorious voyage of discovery, from the journey the wild Malus Sieversii apple ancestor of today's domesticated apple has made from the foothills of Central Asia's Tien Shan mountains, to the Norman...
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    The Philosophy of Cocktails

    An early description of a cocktail as 'a mix of alcoholic drinks with flavouring ingredients' does nothing to convey the alchemy and speak-easy glamour of these elaborate drinks. The cocktail's humble beginnings as a medicinal tonic through the...
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    The Philosophy of Curry

    There are curries on almost every continent, with a stunning diversity of flavours and textures across India alone, and many more interpretations the world over, including in Indonesia, Malaysia, Japan, Trinidad and the curry capital of the UK, Bradford...
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    The Philosophy of Chocolate

    What makes chocolate so alluring? Why is it the inspiration for endless culinary creativity? Sam Bilton explores our complex relationship with this versatile confection, which is made from the humble beans of the tropical cacao tree.Divided thematically,...
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    The Philosophy of Gin

    Few if any alcoholic drinks have the dramatic and multi-faceted history of gin. In this fascinating new instalment of the British Library's pocket philosophies, gin is explored through its origins in Holland, where it was popularised by William of...
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    The Philosophy of Beer

    Have you ever wondered about the difference between a lager and an ale? Or marvelled at how, with only four basic ingredients, there are around 150 different styles of beer?In The Philosophy of Beer, Jane Peyton, the UK's first Beer Sommelier of the...
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    The Philosophy of Coffee

    This is a short, entertaining and illuminating introduction to the history and culture of coffee, from the humble origins of the bean in northeast Africa over a millennium ago, to what it is today, a global phenomenon that is enjoyed around the world. It...
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  • How to Cook That
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    How to Cook That

    How to Cook That Dessert Cookbook: Pastries, Cakes and Sweet Creations "How to Cook Thatis the most popular Australian cooking channel in all the world, and it's not hard to see why." PopSugarEditors' pick: Best Cookbooks, Food & Wine #1 Best Seller...
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    The Prepper's Canning Guide

    A practical and approachable guide to amassing an emergency food supply filled with your own natural dishesAs the disaster drags on for days, weeks, months or even years, food scarcity and starvation will fuel people's desperation. Even preppers like you...
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Cooking Books, Food & Drink

Shop our range of cooking, food, and drink books at BookLoop Books, your ultimate destination for culinary inspiration and expertise. Whether you're looking for healthy recipes, easy-to-follow cookbooks, or specialty diet guides, we have everything you need to elevate your cooking skills. Our collection includes books on gluten-free, vegan, and allergy-friendly recipes, helping you cater to specific dietary needs. Explore celebrity chef cookbooks, meal planning tips, and guides on wine pairing, cocktail recipes, and more. Buy online today and bring home expert advice, creative meal ideas, and delicious recipes that suit every lifestyle and taste!