Cooking, Food & Drink Books

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    The Unofficial Witcher Cookbook
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    The Unofficial Witcher Cookbook

    Join Geralt of Rivia on his adventures throughout The Continent as you learn to cook 50 deliciousand totally unofficialrecipes inspired by the hit fantasy books, video games, and showThe Witcher.Andrzej Sapkowski's epic fantasy saga of the witcher Geralt...
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    Once Upon a Rind in Hollywood
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    Once Upon a Rind in Hollywood

    Celebrate your favourite films with delicious cheese boards, creative charcuterie platters, and movie-themed snack recipes in this punny and tasty cookbook. Lights, Camera, Snacktion! Whether you're streaming an AFI classic or classically bad movie,...
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    50 Things To Bake Before You Die
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    50 Things To Bake Before You Die

    Turn your home-baking skills into professional-grade desserts with this mouthwatering baking book featuring recipes from some of the most incrediblebakers and bakeries - including Tieghan Gerard, Joanne Chang (Flour Bakery), Chelsey White, Christina Tosi...
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    The Unofficial Studio Ghibli Cookbook
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    The Unofficial Studio Ghibli Cookbook

    Since 1985, Studio Ghibli has enchanted moviegoers with fantastic stories of adventure, magic, friendship, family, and most of all-the most delicious-looking animated food.Now you can create your own mouthwatering dishes with this book full of 50...
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    A Woman's Place Is in the Brewhouse
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    A Woman's Place Is in the Brewhouse

    North American Guild of Beer Writers Best Book 2022Dismiss the stereotype of the bearded brewer.It's women, not men, who've brewed beer throughout most of human history. Their role as family and village brewer lasted for hundreds of thousands of...
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    Plant-Based Cooking for Kids
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    Plant-Based Cooking for Kids

    You know a plant-based diet is good for you, but how on earth do you get your kids to join in? IntroducingPlant-Based Playground, the essential cookbook for families everywhere! Whether you're fully plant-based, just starting out, or an omnivore...
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    Anyone Can Taste Wine

    If you love wine, this book will give you all the knowledge and self-confidence you need to become a world-class wine taster. It reveals in methodical steps exactly how to acquire essential wine-tasting skills. Cees (it's pronounced 'Case') van Casteren...
    RRP: $69.99
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    All Things Jerky
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    All Things Jerky

    A hardcore compilation of more than 100 tested recipes from around the world.The jerky world has undergone a major revival in the last five years in terms of experimentation, products, popularity, and just plain good eating. In All Things Jerky. we find...
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    Yummy Kawaii Bento
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    Yummy Kawaii Bento

    Packing school lunches for fussy children can be a chore. Parents are bored of making the same old soggy sandwiches every day, and your picky eaters don't even show any appreciation when they return their lunchboxes with uneaten veggies and scrappy bits...
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    Vegan Cupcakes
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    Vegan Cupcakes

    Cupcakes are in high demand. They are no longer extravagances, but are present in our daily lives. The only problem is that bakeries offering these desserts don't usually offer a vegan selection. This cookbook fixes this issue by offering more...
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    Tea Time
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    Tea Time

    Tea is a plant with many beneficial qualities for one's health and spirit. In fact, the long life span of people in China has been associated with the population's regular intake of green tea. Healthier than coffee and with a positively stimulating or...
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    The Ultimate Cigar Book
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    The Ultimate Cigar Book

    First published in 1993, The Ultimate Cigar Book has become a classic in its field, and is generally credited with having helped launch the current cigar smoking craze. It has been reprinted numerous times in the United States, and is now sold worldwide...
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    Green Kickstarts!
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    Green Kickstarts!

    Kickstart your happier, healthier life with 80 plant-based recipes and meal plans! These four detailed detox plans emphasize a nourishing, low-carb, plant-based diet paired with intermittent fasting to seriously kickstart your metabolism and cleanse your...
    RRP: $42.99
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    Swedish Christmas Treats
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    Swedish Christmas Treats

    60 delectable Swedish desserts perfect for sweetening up any holiday celebration!In Swedish culture, few things conjure up the spirit of Christmas like making and wrapping toffee. In fact, candy is just as important to Christmas as decorations, presents,...
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    Snus!
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    Snus!

    The very first tell-all snus encyclopedia of its kind! You don't have to light up to enjoy tobacco! Swedish snus has a unique position in the world and is continually being developed through a thorough choice of tobacco, well--tested flavorings, and high...
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    The Original White House Cook Book
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    The Original White House Cook Book

    Initially published in 1887, The Original White House Cook Book is a cooking compendium penned by F. L. Gillette and Hugo Ziemann. The book is comprised of recipes, cooking techniques, etiquette instruction, household care, and cleanliness tips used in...
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    Do You Know the Muffin Pan?
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    Do You Know the Muffin Pan?

    Amy Fazio's debut book, Do You Know the Muffin Pan, is a collection of creative, easy-to-make recipes using that tried-and-true kitchen staple: the muffin pan. No longer just for muffins and cupcakes, the muffin pan is great for creating crowd-pleasing...
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    The Joy of Home Distilling
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    The Joy of Home Distilling

    Make your own brew at home! The Joy of Home Distilling is a complete guide for beginner and intermediate distillers. Readers will learn about every facet of distilling, from yeast styles and nutritional requirements to the different methods of...
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    Creative Raw Cooking
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    Creative Raw Cooking

    Raw cooking is a form of eating food full of life and nutrition, which contains exquisite flavors, aromas, and textures in order to delight our five senses, particularly our palate. With culinary techniques that conserve and maximize...
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    The Food Dehydrating Bible
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    The Food Dehydrating Bible

    Bestselling author of the Mini Farm series, self-sufficiency expert Brett Markham turns his attention to the timeless art of food dehydrating. An avid food dryer for years, Brett walks you through the simple steps for dehydrating everything from...
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    Basic Fermentation
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    Basic Fermentation

    New edition with all new, step-by-step photography.A classic beginner's guide to fermenting just about anything. At last, a new edition of fermentation guru Sandor Katz's first published work, including all new, step-by-step photography. A great...
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  • Comfort Eating with Nick Cave
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    Comfort Eating with Nick Cave

    Maybe you shouldn't have let love in, but at least you can let tacos and baked ziti in, too!Poor Nick Cave. He's sitting all alone, eating frosting with a spoon. Now you can join him as he soothes himself with a giant bowl of mashed...
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    Chocolatology
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    Chocolatology

    Where does chocolate come from? What is its history and science? And how do you incorporate it into every meal of the day and then some? Angel York and Darin Wick invite you into the world of chocolate, walking you through its lore, history, and uses...
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  • Defensive Eating with Morrissey
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    Defensive Eating with Morrissey

    Poor Morrissey. He's just so... so... hungry. And meat is murder, so that narrows his options by a lot. Until now, at least! With the arrival of the Defensive Eating with Morrissey cookbook, our dear Moz no longer needs to suffer such...
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    Good Housekeeping Air Fryer Cookbook
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    Good Housekeeping Air Fryer Cookbook

    Enjoy healthier, delicious versions of all your favorite foods with this introductory air fryer cookbook from Good Housekeeping.  Harnessing the power of circulating hot air, air frying allows you to roast, bake, and enjoy the taste and...
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    Good Housekeeping Cookbook
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    Good Housekeeping Cookbook

    Welcome the newest edition of Good Housekeeping’s spectacular cookbook! Featuring 1,200 recipes, hundreds of stunning photos, and invaluable tips from the Test Kitchen, this irreplaceable volume fulfills the magazine’s mission of...
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    Live Raw
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    Live Raw

    Everyone knows that eating well makes you feel good, but Mimi Kirk is living proof that eating well-ideally raw vegan food-can make you look amazing. She's routinely taken to be at least twenty years younger than her age. Live Raw offers 120 recipes...
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  • Camp Cooking
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    Camp Cooking

    Camp Cooking covers it all: from meat, to fish, to vegetables, baked goods and sauces. Fred Bouwman explains it all in easy-to-follow steps. This information has been tested and retested in the field. Much of it is just not available anywhere else and...
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    Swedish Cakes and Cookies
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    Swedish Cakes and Cookies

    Swedish Cakes and Cookies has become a modern classic since it was first published in 1945. Modernized and improved over the years, today's full-color edition, with beautiful photographs of each recipe, contains nearly 300 recipes. Some, such as Berry...
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    Healthy Smoothies
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    Healthy Smoothies

    Smoothies are a convenient way to combine nutrition and refreshment in your daily life. In this book, we use the wisdom of Traditional Chinese Medicine (TCM) to create functional blended tonics using natural super foods for your special body...
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    Start Your Own Specialty Food Business

    Bring Your Fresh Ideas to Market and Profit Fueled by growing consumer demand for new tastes, cleaner ingredients, health benefits, and more convenient ways to shop and eat, the business of specialty food is taking off at full speed. This step-by-step...
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    The Sierra Forager
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    The Sierra Forager

    Explore the taste of the Sierra with foraging expert Mia Andler, and learn how to responsibly forage and deliciously prepare the wild plants that commonly grow in the Tahoe and northern Sierra Nevada regions.In this guide to the common edible plants of...
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    Honey Cake & Latkes
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    Honey Cake & Latkes

    More than a cookbook, this collection of heirloom recipes conveys Auschwitz-Birkenau survivors' stories through the mnemonic lens of cooking and food. Collected and edited during the pandemic, this book-in the words of Ronald S. Lauder, Chairman of the...
    RRP: $79.99
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    L.A.'s Landmark Restaurants
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    L.A.'s Landmark Restaurants

    L.A.'s Landmark Restaurants:Celebrating the Legendary Locations Where Angelenos Have Dined for Generationsfollows in the footsteps of George Geary's now classic and critically acclaimed book, L.A.'s Legendary Restaurants.L.A.'s Landmark Restaurantsis an...
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    New Cooking from Old Mexico
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    New Cooking from Old Mexico

    It's said that the history of Mexico is, in great measure, the history of its culture, and the history of its culture is, in great measure, the history of its cooking. Restaurant menus and store aisles north of the Mexican border are packed with commonly...
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    Tomatoes
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    Tomatoes

    The Cookbook for Enjoying Summer's Quintessential FoodEasy to grow and delicious to eat, tomatoes can be enjoyed raw and are commonly cooked in recipes. Ranging from the size of a grape to that of a softball, tomatoes provide a sweet, tangy flavor,...
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    Apples

    The Cookbook That Celebrates the Crisp, Colorful, Healthy FruitEasy to grow, abundant, and delicious, the apple is America's favorite fruit. It has a slightly sour and bitter taste that's overpowered by juicy sweetness-and it is enjoyed daily in homes...
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    The Campfire Foodie Cookbook

    Make Your Meals the Best Part of CampingPut away the hot dogs and the sandwich meat. Your next campsite meal will be a culinary delight! Renowned cook, recipe developer, and author Julia Rutland has brought her sensational skills to the great outdoors...
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    An Introduction to Veganism and Agricultural Globalism
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    An Introduction to Veganism and Agricultural Globalism

    This brief book discusses Black veganism, food, nutrition and vegan recipes, and issues including social justice and western imperialism in the context of food, resources, and sovereignty.In An Introduction to Veganism and Agricultural Globalism,...
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    Gabriel
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    Gabriel

    Age range 3 to 6The first in a trilogy of children's books telling heartwarming, age-appropriate, stories with captivating illustrations, about a young girl Claire, a veal calf Gabriel she rescues, and their journey to change the world we live in...
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    Free the Animals
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    Free the Animals

    Told as a thriller,Free the Animalsis a classic work of radical popular storytelling. A classic in the mold of Edward Abbey'sThe Monkey Wrench Gang.First published by Noble Press in 1992, then reprinted and revised by Lantern in 2005 and 2012, this...
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    Mr. Food Test Kitchen Guilt-Free Weeknight Favorites

    Schedules are busy and time is short, but people with diabetes still need healthy meals to stay on track. Here to help is the Mr. Food Test Kitchen and the brand-new Guilt-Free Weeknight Favorites. Recognizing that weeknight meals are the most...
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    Coca

    Coca is a plant with a complex array of mineral nutrients, essential oils, and varied compounds with greater or lesser pharmacological effects one of which happens to be the alkaloid cocaine, which in its concentrated, synthesized form is a stimulant...
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    Fieldwork
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    Fieldwork

    From National Book Award-nominee Iliana Regan, a new memoir of her life and heritage as a forager, spanning her ancestry in Eastern Europe, her childhood in rural Indiana, and her new life set in the remote forests of Michigan's Upper Peninsula...
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    The Indian Instant Pot Cookbook
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    The Indian Instant Pot Cookbook

    Delicious, authentic Indian fare that's quicker and easier than ever, with measurements for any sized Instant Pot.Taking full advantage of the ease and convenience of the Instant Pot, bestselling cookbook author Anupy Singla has developed 70 Indian...
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    The Food Allergy Baking Book
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    The Food Allergy Baking Book

    The Food Allergy Baking Book is a one-stop guide to delicious, everyday baked goods free of dairy, eggs, and nuts-the most common food allergens.The Food Allergy Baking Bookoffers more than 90 timeless, foolproof recipes that are easy to prepare, even...
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    Better Biome Cookbook
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    Better Biome Cookbook

    RELIEF FOR MILLIONS OF SIBO AND IBS SUFFERERS: An estimated 60 to 70 million people are affected by SIBO, IBS, and other digestive problems in the United States today, and 74% of Americans say they live with symptoms of digestive discomfort. The Good LFE...
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    The Tahini Table
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    The Tahini Table

    The Tahini Table reveals tahini as a versatile, healthy, and delicious addition to any kitchen, with more than 100 recipes for snacks, dinners, desserts, and more.Most people who know about tahini understand the sesame paste as simply one of the...
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Cooking Books, Food & Drink

Shop our range of cooking, food, and drink books at BookLoop Books, your ultimate destination for culinary inspiration and expertise. Whether you're looking for healthy recipes, easy-to-follow cookbooks, or specialty diet guides, we have everything you need to elevate your cooking skills. Our collection includes books on gluten-free, vegan, and allergy-friendly recipes, helping you cater to specific dietary needs. Explore celebrity chef cookbooks, meal planning tips, and guides on wine pairing, cocktail recipes, and more. Buy online today and bring home expert advice, creative meal ideas, and delicious recipes that suit every lifestyle and taste!