Cooking, Food & Drink Books

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  • Transactions in Taste Transactions in Taste
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    Transactions in Taste

    In a radical departure from previous ethnographies of food, this book asks how and why food is pivotal to social relations and forms of identity that emerge as normal and not-normal. It does so by describing the production, consumption, distribution, and...
    $375.76

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  • The Complete Coffee Book The Complete Coffee Book
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    The Complete Coffee Book

    How to prepare Coffee with Aroma and Flavor. Arabica and Robusta Coffee. How to brew and store coffee correctly. How to serve coffee in the correct container. Coffee from Costa Rica, Colombia and Brazil. The Harvesting and Growing of Coffee. The best...
    $43.62

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  • FatLad Does Pizza FatLad Does Pizza
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    FatLad Does Pizza

    Want to know how to make a perfect pizza?I hope so, given this is a book about making the perfect pizza, from the bread right down to the toppings.FatLadFood takes you on a journey of discovery, learning new techniques with flour, sauces and what you can...
    $11.92

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  • Not Soup, But Great Mulligan Stew Not Soup, But Great Mulligan Stew
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    Not Soup, But Great Mulligan Stew

    What is Mulligan stew?It has been said that Mulligan stew was a common meal prepared by American hobos, usually in camps, in the early 1900s. Another variation is called "community stew," a meal put together by several people by combining whatever food...
    $24.22

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  • Food DISHionary (Book 4) Food DISHionary (Book 4)
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    Food DISHionary (Book 4)

    A thousand more menu ideas and easy meals for every occasionIn the fourth book of the Food DISHionary series, writer and chef Juttee Armiss has produced the ultimate tool to answer the question: What's for dinner tonight?Think of chicken in caramelized...
    $35.38

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  • Breaking Bread Around the World Breaking Bread Around the World
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    Breaking Bread Around the World

    Breaking Bread Around the World: A Culinary Journey of Global Recipes by Dedra L. Stevenson.Renowned for her Fantasy Fiction, Courtroom Drama, and Horror, Dedra L. Stevenson surprises readers with Breaking Bread Around the World-a beautifully curated...
    $71.91

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  • Gusto Gusto
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    Gusto

    The French invented the restaurant in the late eighteenth century. Not long after, they invented gastronomy, the modern art of eating well: English society discovered the French chef and the English-speaking world has never been the same. This delicious...
    $375.76

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  • The Ni'matnama Manuscript of the Sultans of Mandu The Ni'matnama Manuscript of the Sultans of Mandu
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    The Ni'matnama Manuscript of the Sultans of Mandu

    The Ni'matnama is a late fifteenth-century book of the recipes of the eccentric Sultan of Mandu (Madhya Pradesh), Ghiyath Shahi, collected and added to by his son and successor, Nasir Shah. It contains recipes for cooking a variety of delicacies and...
    $388.08

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  • Image coming soon
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    Hydrocolloid Applications

    This book offers a comprehensive introduction to the technological applications of these fascinating materials. It introduces sources, structures, properties, and food uses, and describes gums in non-food areas, their...
    $334.16

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  • Khod Nafas Khod Nafas
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    Khod Nafas

    You will find uncomplicated recipes to become fluent in the flavour profiles of Lebanese cooking. This collection will help you relive or create new memories that come from providing beautiful food for loved ones, intoxicating aromas and mouthwatering...
    $40.26

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  • Kitchen Confident Kitchen Confident
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    Kitchen Confident

    A wonderful thing happens when you combine sensible eating with tasty meals: you can lower or maintain your weight and improve your overall health, while also enjoying the benefits of whole foods. When you are beginning your journey to better health,...
    $35.05

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  • The Bubba Gourmet The Bubba Gourmet
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    The Bubba Gourmet

    Okay, these ain't your momma's collard greens...or black eyed peas...or potato salad. Inside these pages are a host of Southern recipes that will make you reconsider everything that you thought you knew about Southern cooking and Southern cuisine. In The...
    $29.18

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  • Regional Italian Cooking Regional Italian Cooking
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    Regional Italian Cooking

    Circe is an astonishing cook, having spent more than 15 years in Professional catering in some of the finest homes in the Southern California area. She had the luck to marry at an early age into an extended Italian family whose women were only too happy...
    $27.53

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  • Wine, The Vine And The Cellar Wine, The Vine And The Cellar
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    Wine, The Vine And The Cellar

    This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as...
    $104.98

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  • American Chinese Restaurants American Chinese Restaurants
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    American Chinese Restaurants

    With case studies from the USA, Canada, Chile, and other countries in Latin America, American Chinese Restaurants examines the lived experiences of what it is like to work in a Chinese restaurant.The book provides ethnographic insights on small family...
    $117.92

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  • The English Medieval Feast The English Medieval Feast
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    The English Medieval Feast

    Originally published in 1931, The English Medieval Feast examines the act of feasting and food during the medieval period. The book provides a scholarly look at the human detail involved in the variety of medieval manners and customs which make up the...
    $93.79

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  • Cooking at home is fun volume 5 Cooking at home is fun volume 5
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    Cooking at home is fun volume 5

    The simple way to create restaurant style meals in your own home! Making great food has never been easier. The team at cooking at home is fun guide you through simple recipes to impress your family, friends and yourself! Join the home cooking revolution...
    $82.93

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  • Mainly Italian Mainly Italian
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    Mainly Italian

    Savouring delicious and beautifully presented food has the incredible ability to bring happiness and to create some of the most enjoyable and memorable experiences imaginable.Daniela guides us through the art of creating exquisite Italian-based meals...
    $62.73

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  • Allergy Desensitization-Altering the Immune Response Allergy Desensitization-Altering the Immune Response
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    Allergy Desensitization-Altering the Immune Response

    "Most patients [...] no longer want to be limited to what they can and cannot eat. [...] Many more no longer want to worry for their [...] next accidental allergic reaction.""Patients and their family members fly from all over the world to...
    $71.24

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  • Whats Kay Cook'N Whats Kay Cook'N
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    Whats Kay Cook'N

    Creative and easy sure to please dishes from the all time classic to contemporary flavor. Here's a comprehensive collection of home cooked meals and desserts recipes that are simple and easy that your taste buds will love. This cookbook does not just...
    $52.00

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  • Hungry is a Mighty Fine Sauce Hungry is a Mighty Fine Sauce
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    Hungry is a Mighty Fine Sauce

    Hey y'all, I'm Shellie. . .a Jesus-loving, story-stacking Louisiana cook. My specialty is delicious food born from a legacy of love and southern heritage, broken down into simple steps anyone can follow. Whether it's my Bodacious Black Bean Salad or...
    $24.76

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  • Documented CHAOS Pastry Journal Dessert Recipes Documented CHAOS Pastry Journal Dessert Recipes
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    Documented CHAOS Pastry Journal Dessert Recipes

    Documented CHAOS is bringing you the professional pastry kitchen mindset into your home kitchen by locating ingredients & kitchen equipment from your local resources. Chef Drew Casteel will be showcasing his simple techniques that he uses in his day to...
    $73.52

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  • Microbiology of the Avian Egg Microbiology of the Avian Egg
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    Microbiology of the Avian Egg

    There is a marked and most unfortunate dichotomy in the studies of avian eggs and hence in the application of new findings in commerce. Thus over the past twenty years there has been a renewed interest in the contribu tions of...
    $323.97

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  • We Laugh, We Cry, We Cook We Laugh, We Cry, We Cook
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    We Laugh, We Cry, We Cook

    In We Laugh, We Cry, We Cook by Becky Johnson and Rachel Randolph, a butter and bacon loving mama and a vegan bean eating daughter share humorous stories about the differences that test them, the foods that entice them, and the love that binds them.
    $19.84

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  • Cooking with Nettles - 101+ Ways Cooking with Nettles - 101+ Ways
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    Cooking with Nettles - 101+ Ways

    In some parts of the world members of the nettle family are used as a common food, cooked in similar ways to spinach. From Nepal and Northern India, to the Horn of Africa and country folk of Italy, Romania, and Estonia there are still traditions of using...
    $22.48

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  • PIRAN'S PANTRY PIRAN'S PANTRY
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    PIRAN'S PANTRY

    A recipe book with a difference. It contains old family recipes and the stories that go with them as well as people's own made-up recipes that are fondly remembered and have become part of history for those people and their loved ones.Try some. It may...
    $31.52

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Cooking Books, Food & Drink

Shop our range of cooking, food, and drink books at BookLoop Books, your ultimate destination for culinary inspiration and expertise. Whether you're looking for healthy recipes, easy-to-follow cookbooks, or specialty diet guides, we have everything you need to elevate your cooking skills. Our collection includes books on gluten-free, vegan, and allergy-friendly recipes, helping you cater to specific dietary needs. Explore celebrity chef cookbooks, meal planning tips, and guides on wine pairing, cocktail recipes, and more. Buy online today and bring home expert advice, creative meal ideas, and delicious recipes that suit every lifestyle and taste!