Wheat Production And Farm Life In Argentina (1904)

Wheat Production And Farm Life In Argentina (1904) is a book written by Frank W. Bicknell that provides a comprehensive account of wheat farming in Argentina during the early 20th century. The book is a detailed study of the agricultural practices, economic conditions, and social aspects of farming in Argentina. Bicknell, who was an agricultural expert, provides a thorough analysis of the wheat production process, including the selection of land, cultivation, harvesting, and marketing of wheat. The book also covers the life of farmers in Argentina, including their living conditions, social customs, and economic struggles. Bicknell describes the challenges faced by farmers in Argentina, such as the lack of infrastructure, the difficulty of accessing markets, and the competition from other countries. Wheat Production And Farm Life In Argentina (1904) is a valuable resource for those interested in the history of agriculture and the socio-economic conditions of rural life in Argentina. The book is also relevant for those studying the development of agriculture in other countries and the impact of globalization on rural communities.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.