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The New Home Cook Book

Compiled From Recipes Contributed By Ladies Of Chicago And Other Cities And Towns (1911)

J. Fred Waggoner

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Paperback / softback
26 November 2008
$91.00
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The New Home Cook Book, compiled by J. Fred Waggoner and originally published in 1911, is a collection of recipes contributed by ladies from Chicago and other cities and towns. This vintage cookbook offers a glimpse into the cooking and eating habits of American households during the early 20th century. The book is divided into sections that cover a wide range of dishes, including soups, meats, vegetables, salads, desserts, and more. The recipes are presented in a straightforward and easy-to-follow manner, with clear instructions and measurements. Along with the recipes, the book includes helpful tips on cooking and kitchen management, as well as a section on menu planning. The New Home Cook Book is a valuable resource for anyone interested in historical cooking and traditional American cuisine.Originally Published For The Benefit Of The Home For The Friendless, Chicago.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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$91.00
Ships in 3-5 business days
Hurry up! Current stock:

The New Home Cook Book

$91.00

Description

The New Home Cook Book, compiled by J. Fred Waggoner and originally published in 1911, is a collection of recipes contributed by ladies from Chicago and other cities and towns. This vintage cookbook offers a glimpse into the cooking and eating habits of American households during the early 20th century. The book is divided into sections that cover a wide range of dishes, including soups, meats, vegetables, salads, desserts, and more. The recipes are presented in a straightforward and easy-to-follow manner, with clear instructions and measurements. Along with the recipes, the book includes helpful tips on cooking and kitchen management, as well as a section on menu planning. The New Home Cook Book is a valuable resource for anyone interested in historical cooking and traditional American cuisine.Originally Published For The Benefit Of The Home For The Friendless, Chicago.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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