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The Apothecary Chef

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Hardback
30 June 2026
RRP: $69.99
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With more than 80 dishes from 30 award-winning chefs, The Apothecary Chef is a recipe book with a difference.

Every recipe includes several 'hero' ingredients that you can grow, forage or buy, and a directory of 50 edible plants and herbs to grow and cook with is also included.

Chapters include Good for the Gut, Everyday Joy, A Sense of Calm, Immunity Boosters, Longevity & Resilience and Breath & Balance, with recipes ranging from rosemary calendula potato cakes and allium & wild mushroom galette to mint pannacotta and persimmon pudding.

Contributing chefs include Allan Altschul of The Newt, Nyesha Arrington, April Bloomfield, Honey & Co, Pierre Koffmann, April Bloomfield, David Lebovitz, Peter Gordon, Olia Hercules, Sarah Johnson, Sean Sherman (The Sioux Chef), Ben Shewry, Itamar Srulovich & Sarit Packer of Honey & Co., and Lee Wescott.

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    Book Details
    ISBN-13
    9781804192801
    Author
    Natasha MacAller
    Publisher
    Octopus
    Published
    30 June 2026
    Format
    Hardback

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    RRP: $69.99
    $69.00
    Ships in 5-7 business days
    Hurry up! Current stock:

    The Apothecary Chef

    RRP: $69.99
    $69.00

    Description

    With more than 80 dishes from 30 award-winning chefs, The Apothecary Chef is a recipe book with a difference.

    Every recipe includes several 'hero' ingredients that you can grow, forage or buy, and a directory of 50 edible plants and herbs to grow and cook with is also included.

    Chapters include Good for the Gut, Everyday Joy, A Sense of Calm, Immunity Boosters, Longevity & Resilience and Breath & Balance, with recipes ranging from rosemary calendula potato cakes and allium & wild mushroom galette to mint pannacotta and persimmon pudding.

    Contributing chefs include Allan Altschul of The Newt, Nyesha Arrington, April Bloomfield, Honey & Co, Pierre Koffmann, April Bloomfield, David Lebovitz, Peter Gordon, Olia Hercules, Sarah Johnson, Sean Sherman (The Sioux Chef), Ben Shewry, Itamar Srulovich & Sarit Packer of Honey & Co., and Lee Wescott.

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