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Sous Vide BBQ

Delicious Recipes and Precision Techniques That Guarantee Smoky, Fall-Off-The-Bone BBQ Every Time

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Paperback / softback
01 March 2018
RRP: $56.82
$54.26
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Tips, tricks, and secrets for using sous vide to make no-fail, mind-blowing barbeque

Packed with professional tips, helpful photos and step-by-step tutorials, this book shows how to use your sous vide's precision temperature control to cook moist, flavorful meats every time.Then it goes further.

Author Greg Mrvich reveals his proven techniques and secret tricks for juicy, tender meat with a crispy, caramelized bark and perfect, smoky flavor. With options for finishing outside in your smoker or on the grill, the book's 50 recipes cover everything from backyard classics to gourmet creations, including:

-Barbecue Beef Brisket
-Cedar-Plank Chicken Breast
-Carne Asada Tacos
-Mediterranean Lamb Kebabs
-Turkey Skillet Stew
-Seared Wasabi Ginger Crusted Tuna
-Santa Maria Tri-Tip

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    Product Details
    ISBN-13
    9781612437811
    Author
    Greg Mrvich
    Publisher
    Bookpack Inc
    Published
    01 March 2018
    Format
    Paperback / softback

    This product hasn't received any reviews yet. Be the first to review this product!

    RRP: $56.82
    $54.26
    Ships in 3-5 business days

    Delivery estimate

    Hurry up! Current stock:

    Sous Vide BBQ

    RRP: $56.82
    $54.26

    Description

    Tips, tricks, and secrets for using sous vide to make no-fail, mind-blowing barbeque

    Packed with professional tips, helpful photos and step-by-step tutorials, this book shows how to use your sous vide's precision temperature control to cook moist, flavorful meats every time.Then it goes further.

    Author Greg Mrvich reveals his proven techniques and secret tricks for juicy, tender meat with a crispy, caramelized bark and perfect, smoky flavor. With options for finishing outside in your smoker or on the grill, the book's 50 recipes cover everything from backyard classics to gourmet creations, including:

    -Barbecue Beef Brisket
    -Cedar-Plank Chicken Breast
    -Carne Asada Tacos
    -Mediterranean Lamb Kebabs
    -Turkey Skillet Stew
    -Seared Wasabi Ginger Crusted Tuna
    -Santa Maria Tri-Tip

    You Can Find This Title In

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