Plan of Review This review of clay microstructure is aimed at the diverse group of professionals who share an interest in the properties of fine-grained minerals in sediments. During the last several...
Detailing the latest developments in the disciplines of geotechnical engineering, clay science and geochemistry concerned with the fundamental properties of clay liner and buffer materials.
An Aspen Food Engineering Series Book. This new edition provides a comprehensive reference on food microstructure, emphasizing its interdisciplinary nature, rooted in the scientific principles of ...