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La cuisine de Lison
Sans gluten, sans lactose et sans matière grasse ajoutée, avec de la stévia. Recettes très simples à base de graines de chia et d'amarante:Muffins et Cakes sucrés
Paperback / softback
27 March 2018
$48.00
Ships in 5–7 business days
La cuisine de Lison
$48.00
Description
Ce livre de recettes sucrées s'adressent aux gourmands de tout âge, que le timing quotidien, la crainte des excès alimentaires, le souhait de soigner son organisme, ou la réticence à cuisiner, freinent à régaler les papilles. Il fallait donc s'adapter !Avec des recettes simples, rapides, saines et savoureuses ! Elles sont conçues à partir d'ingrédients, que vous trouverez aisément dans votre supermarché habituel ou dans un magasin bio, et réalisées avec peu d'accessoires puisque seuls 4 ustensiles sont requis ! Une Maryse et un fouet pour mélanger les ingrédients, 1 moule à muffins, 1 autre à cakes. Prêts pour l'originalité ?
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