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How to Drink

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A spirited new translation of a forgotten classic, shot through with timeless wisdom
Hardback
320 Pages
23-June-2020
RRP: $29.99
$29.00
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A spirited new translation of a forgotten classic, shot through with timeless wisdom 

Is there an art to drinking alcohol? Can drinking ever be a virtue? The Renaissance humanist and neoclassical poet Vincent Obsopoeus (ca. 1498-1539) thought so. In the winelands of sixteenth-century Germany, he witnessed the birth of a poisonous new culture of bingeing, hazing, peer pressure, and competitive drinking. Alarmed, and inspired by the Roman poet Ovid's Art of Love, he wrote The Art of Drinking (De Arte Bibendi) (1536), a how-to manual for drinking with pleasure and discrimination. 

In How to Drink, Michael Fontaine offers the first proper English translation of Obsopoeus's text, rendering his poetry into spirited, contemporary prose and uncorking a forgotten classic that will appeal to drinkers of all kinds and (legal) ages. Arguing that moderation, not abstinence, is the key to lasting sobriety, and that drinking can be a virtue if it is done with rules and limits, Obsopoeus teaches us how to manage our drinking, how to win friends at social gatherings, and how to give a proper toast. But he also says that drinking to excess on occasion is okay - and he even tells us how to win drinking games, citing extensive personal experience. 

Complete with the original Latin on facing pages, this sparkling work is as intoxicating today as when it was first published.

'[How to Drink] serves as relevant social commentary for today, railing, with wit and humour, against toxic masculinity and overindulgence while providing advice on how to win drinking games. It's a great addition to your bartending library.' - Matt Kettman, Santa Barbara Independent

'[How to Drink is] a fetching translation...I recommend it, as much for its hints about drinking 'sustainably and with discrimination' as for its wry warnings about excess.' - Roger Kimball, Spectator US

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    Product Details
    ISBN-13
    9780691192147
    Author
    Vincent Obsopoeus
    Publisher
    Princeton University Press
    Published
    23-June-2020
    Format
    Hardback
    Pages
    320

    This product hasn't received any reviews yet. Be the first to review this product!

    RRP: $29.99
    $29.00
    Ships in 2-5 business days

    Delivery estimate

    Hurry up! Current stock:

    How to Drink

    RRP: $29.99
    $29.00

    Description

    A spirited new translation of a forgotten classic, shot through with timeless wisdom 

    Is there an art to drinking alcohol? Can drinking ever be a virtue? The Renaissance humanist and neoclassical poet Vincent Obsopoeus (ca. 1498-1539) thought so. In the winelands of sixteenth-century Germany, he witnessed the birth of a poisonous new culture of bingeing, hazing, peer pressure, and competitive drinking. Alarmed, and inspired by the Roman poet Ovid's Art of Love, he wrote The Art of Drinking (De Arte Bibendi) (1536), a how-to manual for drinking with pleasure and discrimination. 

    In How to Drink, Michael Fontaine offers the first proper English translation of Obsopoeus's text, rendering his poetry into spirited, contemporary prose and uncorking a forgotten classic that will appeal to drinkers of all kinds and (legal) ages. Arguing that moderation, not abstinence, is the key to lasting sobriety, and that drinking can be a virtue if it is done with rules and limits, Obsopoeus teaches us how to manage our drinking, how to win friends at social gatherings, and how to give a proper toast. But he also says that drinking to excess on occasion is okay - and he even tells us how to win drinking games, citing extensive personal experience. 

    Complete with the original Latin on facing pages, this sparkling work is as intoxicating today as when it was first published.

    '[How to Drink] serves as relevant social commentary for today, railing, with wit and humour, against toxic masculinity and overindulgence while providing advice on how to win drinking games. It's a great addition to your bartending library.' - Matt Kettman, Santa Barbara Independent

    '[How to Drink is] a fetching translation...I recommend it, as much for its hints about drinking 'sustainably and with discrimination' as for its wry warnings about excess.' - Roger Kimball, Spectator US

    You Can Find This Title In

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