Designed for vegetarians and healthy-living enthusiasts, "Cooking Vegetables Instead of Meat", is a vintage cookbook full of simple but effective recipes for delicious vegetable cuisine. This timeless cookbook is highly recommended for everyone looking to spice up their culinary competence, and it is not to be missed by modern vegetarians seeking inspiration. Contents: "Vegetable Hot-Pot", "Baked Beetroot"m "Buttered Beets", "Jerusalem Artichokes, Fried", "Scalloped Artichokes", "Vegetables Plat a Luxe", "Swedes and Carrots Pompadour", "Young Carrots and Butter Beans", "Creamed Carrots", "Creamed Sorrel", "Soufflé Potatoes", "Soufflé Potatoes", etc. Many vintage books such as this are becoming increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially commissioned new introduction on vegetarianism.
Cooking Vegetables Instead of Meat - A Selection of Old-Time Vegetarian Recipes
RRP:
$22.00
Description
Designed for vegetarians and healthy-living enthusiasts, "Cooking Vegetables Instead of Meat", is a vintage cookbook full of simple but effective recipes for delicious vegetable cuisine. This timeless cookbook is highly recommended for everyone looking to spice up their culinary competence, and it is not to be missed by modern vegetarians seeking inspiration. Contents: "Vegetable Hot-Pot", "Baked Beetroot"m "Buttered Beets", "Jerusalem Artichokes, Fried", "Scalloped Artichokes", "Vegetables Plat a Luxe", "Swedes and Carrots Pompadour", "Young Carrots and Butter Beans", "Creamed Carrots", "Creamed Sorrel", "Soufflé Potatoes", "Soufflé Potatoes", etc. Many vintage books such as this are becoming increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially commissioned new introduction on vegetarianism.
This vintage cookery book contains a large collection of old-time recipes using mainly vegetables and potatoes. Full of interesting and innovative recipes, with simple instructions and handy tips,...
This book contains a great collection of vegetarian recipes. With a wide variety of recipes available, and with useful information on cooking different vegetables, this book makes a lovely addition...
"How to Cook Vegetable Side Dishes" is a vintage book containing old-time recipes for delectable vegetarian side dishes. Simple and concise, these easy-to-follow recipes are ideal for vegetarians and...
"Vegetarian Puddings" is a vintage book full of fantastic, old-style recipes for meatless desserts and sweet dishes. These simple and to-the-point recipes are suitable for amateurs and experienced...
Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high...
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