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50 Premium Holiday Bread Recipes

Kelly Johnson

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Paperback / softback
25 November 2024
$44.00
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50 Premium Holiday Bread Recipes for Home offers a curated collection of exquisite bread recipes perfect for the festive season. From rich, buttery brioche to hearty, savory loaves, this cookbook includes a variety of breads that will elevate any holiday gathering. Each recipe has been carefully crafted to highlight seasonal ingredients and flavors, ensuring that every loaf is a special treat. Whether you're preparing for a Christmas brunch, a Thanksgiving dinner, or a New Year's celebration, these breads will add a touch of warmth and tradition to your holiday table.

The recipes in this cookbook cater to all tastes, with both sweet and savory options that are sure to impress family and friends. You'll find classics like cinnamon rolls and challah, as well as innovative takes on holiday favorites such as pumpkin seed rye and rosemary focaccia. With step-by-step instructions and tips for perfecting each loaf, even novice bakers will feel confident creating showstopping holiday breads. From aromatic spices to rich glazes, these recipes bring the heartwarming flavors of the season into every bite.

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$44.00
In Stock: Ships in 7-9 Days
Hurry up! Current stock:

50 Premium Holiday Bread Recipes

$44.00

Description

50 Premium Holiday Bread Recipes for Home offers a curated collection of exquisite bread recipes perfect for the festive season. From rich, buttery brioche to hearty, savory loaves, this cookbook includes a variety of breads that will elevate any holiday gathering. Each recipe has been carefully crafted to highlight seasonal ingredients and flavors, ensuring that every loaf is a special treat. Whether you're preparing for a Christmas brunch, a Thanksgiving dinner, or a New Year's celebration, these breads will add a touch of warmth and tradition to your holiday table.

The recipes in this cookbook cater to all tastes, with both sweet and savory options that are sure to impress family and friends. You'll find classics like cinnamon rolls and challah, as well as innovative takes on holiday favorites such as pumpkin seed rye and rosemary focaccia. With step-by-step instructions and tips for perfecting each loaf, even novice bakers will feel confident creating showstopping holiday breads. From aromatic spices to rich glazes, these recipes bring the heartwarming flavors of the season into every bite.

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