초보자를 위한 Sous Vide 요리책 2023
많은 사람들이 빠에야, 토르티야, 내장 및 다양한 타파스와 같은 가장 유명한 요리로 스페인 요리법을 알고 있습니다. 그러나 스페인 음식에는 시도해 볼 가치가 있는 다른 진미가 많이 있으며 상상할 수 있는 것보다 더 많이 있습니다.
반도의 다양한 요리의 특선 요리는 여러 백과사전을 채울 수 있으므로 이 책에서는 가장 큰 성공을 거둔 요리, 즉 모든 요리사가 배워야 하는 고전적이고 필수적인 요리를 선택했습니다.
이 맛있는 요리법은 쉽게 구할 수 있는 재료로 구성되어 있으며 경험이 부족한 요리사도 성공적으로 만들 수 있도록 요리법을 단계별로 설명합니다.
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