The autobiography of Rabbi Jacob Emden (1697-1776), now available for the first time in English translation. Translated directly from the original manuscript with notes.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and...
The essential book on modern Australian food from leading cook, thinker, and Ester founder Mat Lindsay. "If you want inspiration and to be offered an insight as to how to coax flavour into food, and...
This is many of the old books which has been considered important throughout the human history. They are now extremely scarce and very expensive antique. So that this work is never forgotten We...