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Brown Ale

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This Mother of all Beers has come a long way since its murky beginnings as the first beer style ever produced.
Paperback / softback
01-December-1998
$30.99
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Brown ale is the chameleon of all beers. Its ever-evolving identity lends to its elusive reputation. Ray Daniels and Jim Parker harness the mystery of this beer style and divulge some of its secrets. They also reveal how Samuel Smith's and Scottish and Newcastle breweries craft their world-renown ale and why chefs use brown ale more than any other beer style. Brown ale will never seem the same after reading this book.
Product Details
ISBN-13
9780937381601
Publisher
BREWERS PUBLICATIONS
Published
01-December-1998
Format
Paperback / softback

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$30.99
Ships in 2-5 business days

Delivery estimate

Hurry up! Current stock:

Brown Ale

$30.99

Description

Brown ale is the chameleon of all beers. Its ever-evolving identity lends to its elusive reputation. Ray Daniels and Jim Parker harness the mystery of this beer style and divulge some of its secrets. They also reveal how Samuel Smith's and Scottish and Newcastle breweries craft their world-renown ale and why chefs use brown ale more than any other beer style. Brown ale will never seem the same after reading this book.