Before the word "foodie" ever entered the lexicon, Sara Jane Parker was ahead of the curve, crafting dishes like avocado toast and putting curry into seafood salad. The Petite Palate Collection: Memoir and Recipes from the Kitchen of S. Jane Parker preserves these favorite recipes that were created and served in her tea shop in Lancaster, Pennsylvania, which she and her husband ran in the 1990s. The beloved tea shop didn't just lure people satisfying a sweet tooth with its famous cookies or bringing home comforting chicken salad from the deli case, packed with made-from-scratch dishes. The Petite Palate was a community gathering place that opened the world of gourmet cuisine to locals eager to indulge in afternoon tea (formal or informal) and sample unconventional items like spinach pâté, which demonstrate Parker's passion for pioneering recipes. The Petite Palate Collection is also a charming memoir that takes the reader behind the scenes, with anecdotes detailing Parker's life and the everyday goings on in the busy tea shop. What shines through, perhaps brightest of all, is Parker's distinctive philosophy and passion for the recipes she has spent a life time honing.
Before the word "foodie" ever entered the lexicon, Sara Jane Parker was ahead of the curve, crafting dishes like avocado toast and putting curry into seafood salad. The Petite Palate Collection: Memoir and Recipes from the Kitchen of S. Jane Parker preserves these favorite recipes that were created and served in her tea shop in Lancaster, Pennsylvania, which she and her husband ran in the 1990s. The beloved tea shop didn't just lure people satisfying a sweet tooth with its famous cookies or bringing home comforting chicken salad from the deli case, packed with made-from-scratch dishes. The Petite Palate was a community gathering place that opened the world of gourmet cuisine to locals eager to indulge in afternoon tea (formal or informal) and sample unconventional items like spinach pâté, which demonstrate Parker's passion for pioneering recipes. The Petite Palate Collection is also a charming memoir that takes the reader behind the scenes, with anecdotes detailing Parker's life and the everyday goings on in the busy tea shop. What shines through, perhaps brightest of all, is Parker's distinctive philosophy and passion for the recipes she has spent a life time honing.
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the...
Bringing a love of food and art together, ‘PALATE PALETTE’ showcases drawings of food from around the world that look delicious enough to eat right off the page! PALATE PALETTE was inspired by a...
This book offers a comprehensive analysis of the linguistic phenomenon known as palatalization, which involves the articulation of certain sounds at the front of the mouth. Clarence Griffin Child...
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